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Trou d'Sottai cheese - Revision history
2026-05-03T22:37:05Z
Revision history for this page on [[Cookipedia]]
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https://www.cookipedia.co.uk/wiki/index.php?title=Trou_d%27Sottai_cheese&diff=96927&oldid=prev
Chef at 18:23, 1 April 2011
2011-04-01T18:23:36Z
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|title=Trou d'Sottai cheese suppliers, pictures, product info<br />
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|keywords=#troudsottaicheese #pasteurised #cheese #belgiancheeses #cowsmilk #belgium #cowsmilkcheeses #dairyproducts #cheeses #cowsmilkcheese <br />
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|description= Trou d'Sottai or goblins' grotto cheese is a soft cows' milk cheese produced in the Walloon region of Herve in Belgium<br />
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[[Image:Trou d'Sottai cheese.jpg|thumb|300px|right|Trou d'Sottai cheese]]<br />
====Origin====<br />
* Trou d'Sottai or ''goblins' grotto [[Cheese|cheese]]'' is a soft [[Cows' milk cheese|cows' milk cheese]] produced in the Walloon region of Herve in [[Belgium]].<br />
====Milk type====<br />
* [[Pasteurised]] [[Cows' milk|cows' milk]],<br />
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{{CheeseContact}}<br />
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]<br />
[[Category:Cows' milk cheeses]]<br />
[[Category:Belgian cheeses]]<br />
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Chef