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{{#seo:
|title=Thyme and Lemon Bavette with Turkish Salad recipe
|titlemode=replace
|keywords=#steak #thyme #thymeandlemonbavettewithturkishsalad #cucumber #redpepper #lemon #grain #tomatoes #salad #blackolives #oliveoil
|hashtagrev=032020
|description=This simple steak recipe will give you a simple and speedy taste of summer with a Turkish influence
}}

A simple and speedy taste of summer with a [[Turkish]] influence.
{{recipesummary
|TotalCalories = 1682
|PortionCalories = 841
|DatePublished=16th August 2014
|Author=JuliaBalbilla
|ImageComment =
|Servings = Serves 2
|Difficulty = 2
|TotalTime = 20 minutes
|PrepTime = 10 minutes
|CookTime = 10 minutes
|Image = [[Image:Thyme and Lemon Bavette with Turkish Salad recipe.jpg|middle|none|alt=Electus]]

}}
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====Best recipe review====

''Looks fab...''

5/5 

..just wish I could affort steak!

 [[User:TheJudge|The Judge]] 
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{{RecipeIngredients

| 2 [[bavette steaks]]
| 10 sprigs of [[Thyme|thyme]]
| 1 [[Lemon|lemon]]
| [[Sea Salt|sea salt]] and [[Freshly ground pepper|freshly ground pepper]]
| A gloss or two of [[Olive oil|olive oil]]
| 2 large [[Tomatoes|tomatoes]]
| 1 small or ½ large [[Cucumber|cucumber]]
| 1 [[Red pepper|red pepper]]
| ½ [[Onion|onion]] or 4 [[Spring onions|spring onions]]
| A handful of [[Black olives|black olives]], pitted
| 1 teaspoon [[Cumin seeds|cumin seeds]], [[Toasted|toasted]]
}}

===Method===
{{RecipeMethod

| Unwrap the steaks and lay them in a dish.
| Strip the leaves from the [[Thyme|thyme]] sprigs. Scatter all but a pinch of [[Thyme|thyme]] over the [[Steak|steak]]. Grate the [[Lemon zest|lemon zest]] over. Season with a good bit of [[Pepper|pepper]]. Rub the thyme, [[Lemon|lemon]] and [[Pepper|pepper]] into the [[Meat|meat]]. Gloss with [[Oil|oil]].
| Get a large [[Frying pan|frying pan]] [[Smoking|smoking]] hot. Add your [[Steak|steak]]. The [[Oil|oil]] you glossed it with is enough to keep it from sticking. Cook for 3-5 mins on each side, or to your liking.
| Once cooked, remove your [[Steak|steak]] from the pan. [[Rest]] on a cutting board.
| Finely [[Dice|dice]] your [[Tomatoes|tomatoes]], [[Cucumber|cucumber]], [[Red pepper|red pepper]] and [[Onions|onions]]. Roughly chop the pitted [[Olives|olives]]. Mix it all together. Scatter the [[Cumin|cumin]] over. Season with [[Salt|salt]] and [[Pepper|pepper]]. Add a squeeze of [[Lemon juice|lemon juice]]. Toss. Finish with the remaining [[Thyme leaves|thyme leaves]]. Taste. Adjust seasoning as needed.
| Thinly slice your [[Steak|steak]] against the [[Grain|grain]] (you should be able to see stripes or ridges across the top of the [[Steak|steak]]. This is the [[Grain|grain]]. Cut cross and through the lines rather than alongside them.
| Serve the [[Steak|steak]] with the [[Salad|salad]].
}}
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Turkish recipes]]
[[Category:Main courses]]
[[Category:Beef recipes]]
[[Category:Gluten free recipes]]
[[Category:Salad recipes]]
[[Category:Abel and Cole veg box recipes]]
[[Category:Pan fried]]
{{Template:Abel and Cole veg box recipes attribution}}
[[Category:Recipes from other sites]]
[[Category:Unusual recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/steak|#steak]] [[Special:Search/thyme|#thyme]] [[Special:Search/thymeandlemonbavettewithturkishsalad|#thymeandlemonbavettewithturkishsalad]] [[Special:Search/cucumber|#cucumber]] [[Special:Search/redpepper|#redpepper]] [[Special:Search/lemon|#lemon]] [[Special:Search/grain|#grain]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/salad|#salad]] [[Special:Search/blackolives|#blackolives]] [[Special:Search/oliveoil|#oliveoil]]
</code>

Thyme and Lemon Bavette with Turkish Salad - Revision history

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