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{{#seo:
|title=Teriyaki salmon, Fish recipe
|titlemode=replace
|keywords=#salmon #eggnoodles #marinade #springonions #sesameseeds #teriyakisalmon #miseenplace #boil #noodles #salmonfillets #darksoysauce
|hashtagrev=032020
|description=Whilst you can buy teriyaki sauce, it's very easy, and much nicer to make your own. Serve with egg noodles and chopped spring onions
}}
Whilst you can buy [[Teriyaki sauce|teriyaki sauce]], it's very easy, and much nicer to make your own.

Serve with [[Egg noodles|egg noodles]] and [[Chopped spring onions|chopped spring onions]].
{{recipesummary
|TotalCalories = 3116
|PortionCalories = 779
|DatePublished=21st January 2013
|Author=Chef
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 45 minutes
|PrepTime = 30 minutes
|CookTime = 15 minutes
|Image = [[Image:Pan-seared salmon fillets.jpg|middle|none|alt=Electus]]

}}
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Superb''

5/5

Perfect with salmon

 [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] 
</tr></td>
</table>

{{RecipeIngredients
| 1 tablespoon [[Vegetable oil|vegetable oil]]
| 4 x 200 g fresh [[Salmon fillets|salmon fillets]]
}}
'''[[Marinade|marinade]]'''
* 3 tablespoons [[Dark soy sauce|dark soy sauce]]
* 2 tablespoons [[Tomato ketchup|tomato ketchup]]
* 2 tablespoons [[Sweet sherry|sweet sherry]]
* 1 [[Clove|clove]] [[Garlic]], peeled and crushed
* 3 cm peeled [[Fresh ginger|fresh ginger]] root, [[Grated|grated]]
'''garnish'''
* 1 small bunch of [[Spring onions|spring onions]], [[Chopped on the diagonal|chopped on the diagonal]]
* 1 tablespoon of [[Sesame seeds|sesame seeds]]
'''serve with'''
* 300 g [[Egg noodles|egg noodles]]

===[[Mise en place]]===
* Mix the [[Marinade|marinade]] ingredients really well to make the [[Teriyaki|teriyaki]]
* Spoon over the [[Salmon|salmon]] and [[Refrigerate|refrigerate]] for 30 minutes to and hour to allow the flavours to infuse
===Method===

{{RecipeMethod
| Heat the [[Oil|oil]] in a pan and pan [[Fry|fry]] the [[Salmon|salmon]] for 3 to 4 minutes a side, remove from the heat, cover , and rest for 6 minutes. This is the secret for perfectly cooked salmon.
| While the [[Salmon|salmon]] is resting, [[Boil|boil]] the [[Egg noodles|egg noodles]] for 5 minutes or as instructed on the packet.
}}
===Serving suggestions===
Sprinkle the [[Salmon|salmon]] with [[Sesame seeds|sesame seeds]] and serve on a bed of [[Noodles|noodles]], sprinkled with [[Spring onions|spring onions]]
{{Template:PeelingGinger}}
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Fish recipes]]
[[Category:Freshwater fish recipes]]
[[Category:Main courses]]
[[Category:Oriental cuisine]]
[[Category:Sea fish recipes]]
[[Category:Snacks and light bites]]
[[Category:Pan fried]]

<code 'hashtagrev:12032020'>[[Special:Search/salmon|#salmon]] [[Special:Search/eggnoodles|#eggnoodles]] [[Special:Search/marinade|#marinade]] [[Special:Search/springonions|#springonions]] [[Special:Search/sesameseeds|#sesameseeds]] [[Special:Search/teriyakisalmon|#teriyakisalmon]] [[Special:Search/miseenplace|#miseenplace]] [[Special:Search/boil|#boil]] [[Special:Search/noodles|#noodles]] [[Special:Search/salmonfillets|#salmonfillets]] [[Special:Search/darksoysauce|#darksoysauce]]
</code>

Teriyaki salmon - Revision history

Chef: Larger images for small media devices