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	<title>Talk:Tunisian beef pie - Revision history</title>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Talk:Tunisian_beef_pie&amp;diff=104541&amp;oldid=prev</id>
		<title>Chef at 13:23, 31 October 2011</title>
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		<updated>2011-10-31T13:23:38Z</updated>

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== Quantity of mashed potato ==&lt;br /&gt;
&lt;br /&gt;
===Summary===&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Use 600g of cooked mashed potato&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
[[Image:Tunisian beef pie ready to bake.jpg|thumb|300px|right|Tunisian beef pie, ready to bake&amp;lt;br /&amp;gt;(using 850g of mashed potato)]]&lt;br /&gt;
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I making this, I cooked enough [[mashed potato]] for four people without measuring the quantity.  &lt;br /&gt;
&lt;br /&gt;
When I came to put the recipe together and measured the amount of cooked mash I had made it was 850g!  &lt;br /&gt;
&lt;br /&gt;
I measured 350g of mash and mixed it in with the meat, onions and eggs, the potato virtually disappeared.  I added the remaining potato and it looked fine, as in the picture.&lt;br /&gt;
&lt;br /&gt;
350 g may be the correct amount but it certainly did not look right to me, nor would it have fed 4 people.  I am wondering if it might be the result of Internet &amp;#039;&amp;#039;Chinese whispers&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
I would welcome feedback from anyone with experience of an authentic Tunisian beef pie to clear this one up - in the meantime, I would suggest you use more than 350g of potato.&lt;br /&gt;
&lt;br /&gt;
Follow up after tasting - I would now recommend using 600g of mashed potato - 850 g was too much - 600 should be fine.&lt;br /&gt;
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--[[User:Chef|Chef]] 13:23, 31 October 2011 (GMT)&lt;br /&gt;
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		<author><name>Chef</name></author>
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