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	<title>Talk:Inside-out meat and chilli bean pie - Revision history</title>
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	<updated>2026-05-02T22:02:51Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Talk:Inside-out_meat_and_chilli_bean_pie&amp;diff=102039&amp;oldid=prev</id>
		<title>Chef at 07:57, 22 August 2011</title>
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		<updated>2011-08-22T07:57:54Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;GoogleBanner&amp;gt;other-pages&amp;lt;/GoogleBanner&amp;gt;&lt;br /&gt;
The original recipe used half a French stick mixed with the meat.  I felt that was far too much as it made it less &amp;#039;meaty&amp;#039;, not surprisingly.  I have halved the amount of bread used in th emeat now.&lt;br /&gt;
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		<author><name>Chef</name></author>
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