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Tahini and olive oil dip - Revision history
2026-05-06T09:00:30Z
Revision history for this page on [[Cookipedia]]
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2026-01-30T13:21:25Z
<p>Larger images for small media devices</p>
<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Tahini and olive oil dip recipe Accompaniments<br />
|titlemode=replace<br />
|keywords=#lime #garlic #sesameseeds #tahiniandoliveoildip #oliveoil #yogurt #blackpeppercorns #tahini #crispbread <br />
|hashtagrev=032020<br />
|description=If you like peanut butter, you'll like this<br />
}}<br />
<!-- /seo --><br />
If you like peanut butter, you'll like this.<br />
{{recipesummary<br />
|TotalCalories = 363<br />
|PortionCalories = 90<br />
|DatePublished=31st January 2013<br />
|Author=JuliaBalbilla<br />
|Servings = 4 people, as one of a selection of dips<br />
|Difficulty = 1<br />
|TotalTime = 10 minutes<br />
|PrepTime = 10 minutes<br />
|CookTime = None<br />
|Image = [[Image:Tahini.jpg|middle|none|alt=Electus]]<br />
}}<br />
</table><br />
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"><br />
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"><br />
<br />
<span class="review"> <span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Makes a nice dip</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span><br />
<br />
<span class="reviewDesc">Especially with vegetables</span><br />
<br />
<span class="reviewAuthor"> [[User:NonLoggedInUser|NonLoggedInUser]] </span></span><br />
</tr></td><br />
</table><br />
{{RecipeIngredients<br />
| 1 clove [[Garlic|garlic]], crushed to a smooth paste, with a pinch of sea salt, in a pestle and mortar<br />
| 3 tablespoons [[tahini]] (light, preferred)<br />
| 1 tablespoon extra virgin [[olive oil]]<br />
| 1 tablespoon [[lime]] juice<br />
| Up to 10 tablespoons cold water<br />
| 1 tablespoon of toasted [[sesame seeds]] (optional)<br />
| Sea salt and ground [[Black peppercorns|black pepper]] to taste<br />
}}<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| In a small bowl, whisk the olive oil, [[Garlic|garlic]] and tahini<br />
| Add [[lime]] juice and half the water and whisk vigorously<br />
| Whisk in extra water until the consistency is similar to [[yogurt]]<br />
| Sprinkle with toasted [[sesame seeds]]<br />
}}<br />
===Serving suggestions===<br />
<br />
Serve with [[Crispbread|crispbreads]]<br />
{{RecipeLine}}<br />
[[Category:Recipes]]<br />
[[Category:Snacks and light bites]]<br />
[[Category:Dips and sauces]]<br />
[[Category:Accompaniments]]<br />
[[Category:North African recipes]]<br />
[[Category:Middle Eastern recipes]]<br />
[[Category:Uncooked]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/lime|#lime]] [[Special:Search/garlic|#garlic]] [[Special:Search/sesameseeds|#sesameseeds]] [[Special:Search/tahiniandoliveoildip|#tahiniandoliveoildip]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/yogurt|#yogurt]] [[Special:Search/blackpeppercorns|#blackpeppercorns]] [[Special:Search/tahini|#tahini]] [[Special:Search/crispbread|#crispbread]] <br />
</code><!-- /footer hashtags --></div>
Chef