https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Swedish_herrings_%28MoF%29 2026-05-06T16:48:33Z Revision history for this page on [[Cookipedia]] MediaWiki 1.45.1 https://www.cookipedia.co.uk/wiki/index.php?title=Swedish_herrings_(MoF)&diff=269675&oldid=prev 2024-04-07T16:00:29Z

<p></p> <p><b>New page</b></p><div>&lt;!-- seo --&gt;<br /> {{#seo:<br /> |title=Swedish herrings (MoF), British recipe <br /> |titlemode=replace<br /> |keywords=#vinegar #herrings #breadcrumbs #watercress #herring #peppers #boiledpotatoes <br /> |hashtagrev=032020<br /> |description=From the Ministry of Food leaflet &quot;All about Herrings&quot; - reprinted in 1948<br /> }}<br /> &lt;!-- /seo --&gt;<br /> From the Ministry of Food leaflet &quot;All about Herrings&quot; - reprinted in 1948!<br /> <br /> {{recipesummary<br /> |TotalCalories = 1255<br /> |PortionCalories = 313<br /> |DatePublished=20th January 2013<br /> |Author=Chef<br /> |ImageComment = All about Herrings - 1948<br /> |Servings = Serves 4<br /> |Difficulty = 1<br /> |TotalTime = 30 minutes<br /> |PrepTime = 5 minutes<br /> |CookTime = 25 minutes<br /> |Image = [[Image:All_about_Herrings.jpg|thumb|right|alt=Electus]]<br /> }}<br /> &lt;/table&gt;<br /> &lt;table class=&quot;wikitable&quot; style=&quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&quot;&gt;<br /> &lt;tr&gt;&lt;td colspan=&quot;2&quot; style=&quot;text-align: center; background-color: #f7F7F7&quot;&gt;<br /> <br /> &lt;span class=&quot;review&quot;&gt; &lt;span class=&quot;reviewHeader&quot;&gt;<br /> ====Best recipe review====<br /> &lt;/span&gt;<br /> &#039;&#039;&lt;span class=&quot;reviewTitle&quot;&gt;Or use Mackerel&lt;/span&gt;&#039;&#039;<br /> <br /> &lt;span style=&quot;line-height:180%&quot;&gt;&lt;span style=&quot;font-size:180%;&quot;&gt;&lt;span class=&quot;reviewScore&quot;&gt;4&lt;/span&gt;/5&lt;/span&gt;<br /> <br /> &lt;span class=&quot;reviewDesc&quot;&gt;Because I couldn&#039;t find herrings&lt;/span&gt;<br /> <br /> &lt;span class=&quot;reviewAuthor&quot;&gt; [[User:NonLoggedInUser|NonLoggedInUser]] &lt;/span&gt;&lt;/span&gt;<br /> &lt;/tr&gt;&lt;/td&gt;<br /> &lt;/table&gt;<br /> {{RecipeIngredients<br /> | 4 [[herrings]], cleaned and boned<br /> | 2 level teaspoons [[salt]]<br /> | 2 tablespoons [[vinegar]]<br /> | 2 tablespoons [[sugar]]<br /> | 1.5 level tablespoons [[sugar]]<br /> | &amp;#188; level teaspoons [[pepper]]<br /> | Pinch of ground [[cloves]]<br /> | 2 level tablespoons [[breadcrumbs]]<br /> }}<br /> ===Method===<br /> <br /> {{RecipeMethod<br /> | Rub the [[herring]] fillets well with the [[salt]] and place the fillets overlapping slightly, in a flat dish<br /> | Mix the [[vinegar]], water, [[sugar]], [[peppers]] and [[cloves]] together and pour over the [[herrings]]<br /> | Sprinkle on the crumbs and bake in a moderate oven (180° C / 350°F / Gas 4) for 20-25 minutes<br /> }}<br /> ===Serving suggestions===<br /> <br /> Serve with [[boiled potatoes]] and [[watercress]]<br /> {{RecipeLine}}<br /> [[Category:Recipes|Herrings]]<br /> [[Category:Fish recipes|Herrings]]<br /> [[Category:Sea fish recipes]]<br /> [[Category:Main courses|Herrings]]<br /> [[Category:Historic recipes|Herring]]<br /> [[Category:British recipes]]<br /> [[Category:Swedish recipes]]<br /> [[Category:Baked or roasted]]<br /> <br /> &lt;!-- footer hashtags --&gt;&lt;code &#039;hashtagrev:12032020&#039;&gt;[[Special:Search/vinegar|#vinegar]] [[Special:Search/herrings|#herrings]] [[Special:Search/breadcrumbs|#breadcrumbs]] [[Special:Search/watercress|#watercress]] [[Special:Search/herring|#herring]] [[Special:Search/peppers|#peppers]] [[Special:Search/boiledpotatoes|#boiledpotatoes]] <br /> &lt;/code&gt;&lt;!-- /footer hashtags --&gt;</div>

Chef