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	<title>Spaghetti - Revision history</title>
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	<updated>2026-04-05T22:11:01Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Spaghetti&amp;diff=271436&amp;oldid=prev</id>
		<title>Chef at 16:15, 7 October 2024</title>
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		<updated>2024-10-07T16:15:27Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
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|title=Spaghetti: Cooking Wiki&lt;br /&gt;
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|keywords=#spaghetti #pastacookingtimes #tomato #spaghettiallacarbonara #semolina #galleryofpastatypes #storecupboarditems #preparedfoods #garlic #pasta #cheese &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=Spaghetti is a long, thin, cylindrical pasta of Italian origin&lt;br /&gt;
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[[Image:Spaghetti cooking.jpg|300px|thumb|right|Spaghetti cooking]]&lt;br /&gt;
Spaghetti is a long, thin, cylindrical [[pasta]] of Italian origin. A variety of [[:Category:Pasta recipes|pasta dishes]] are based on it, from spaghetti with [[cheese]] and [[pepper]] or [[Garlic|garlic]] and [[oil]] to a spaghetti with [[tomato]], meat, and other sauces. Spaghetti is made of [[semolina]] and water.&lt;br /&gt;
== How much does one cup of spaghetti weigh? ==&lt;br /&gt;
&amp;#039;&amp;#039;Estimated [[Generic_conversion_table#Volume|US cup]] to weight equivalents:&amp;#039;&amp;#039;&lt;br /&gt;
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|- style=&amp;quot;background: #f8f2d7;&amp;quot;&lt;br /&gt;
|Spaghetti (uncooked)||1 Cup||100 g||4 oz&lt;br /&gt;
|- style=&amp;quot;background: #e6e6fa;&amp;quot;&lt;br /&gt;
|Spaghetti (cooked)||1 Cup||200 g||7 oz&lt;br /&gt;
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&amp;#039;&amp;#039;&amp;#039;Conversion notes:&amp;#039;&amp;#039;&amp;#039;&amp;lt;br /&amp;gt;&lt;br /&gt;
Every [[ingredient]] has a cups to ounces or grams conversion table. Search for the ingredient, cup to weight conversions are at the end of each ingredient page.&lt;br /&gt;
&lt;br /&gt;
We also have a [[generic conversion table]] and a [[portions per person lookup]].&lt;br /&gt;
===How to cook spaghetti===&lt;br /&gt;
* In short: add to a large pan of boiling salted water, boil for about 7-10 minutes, test towards the end so it is to your liking.  Drain well and serve.&lt;br /&gt;
* In detail: [[Spaghetti alla carbonara]] &lt;br /&gt;
==See also==&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;[[Gallery of pasta types]]&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;[[Pasta cooking times]]&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
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{{CategoryLineIngredients}}&lt;br /&gt;
[[Category:Ingredients]]&lt;br /&gt;
[[Category:Prepared foods]]&lt;br /&gt;
[[Category:Store cupboard items]]&lt;br /&gt;
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&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/spaghetti|#spaghetti]] [[Special:Search/pastacookingtimes|#pastacookingtimes]] [[Special:Search/tomato|#tomato]] [[Special:Search/spaghettiallacarbonara|#spaghettiallacarbonara]] [[Special:Search/semolina|#semolina]] [[Special:Search/galleryofpastatypes|#galleryofpastatypes]] [[Special:Search/storecupboarditems|#storecupboarditems]] [[Special:Search/preparedfoods|#preparedfoods]] [[Special:Search/garlic|#garlic]] [[Special:Search/pasta|#pasta]] [[Special:Search/cheese|#cheese]] &lt;br /&gt;
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		<author><name>Chef</name></author>
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