Chef at 12:40, 10 August 2016

2016-08-10T12:40:29Z

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|title=Soupe de Poissons
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|description=File:Soupe de poissons ingredients.A 2 litre large jar of Soupe de poissons Soupe de Poissons is a wonderful ingredient that only seems to be available in..
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[[File:Soupe de poissons ingredients.jpg|300px|thumb|right|A 2 litre large jar of Soupe de poissons]]

Soupe de Poissons is a wonderful ingredient that only seems to be available in France, where even there, its popularity, and therefore its availability is limited to the coastal areas where it is produced. It is generally sold in jars which have a long shelf life, so snap them up where you see them.

This soup makes a fantastic base for many recipes, eg: [[Sous vide cod with prawns in soupe de poissons]]. As it often comes in 2 litre jars, it is handy that it is easily frozen in smaller amounts to use for [[sauces]].

In the UK, the closest soup to Soupe de Poissons, is [[Lobster bisque]].
{{CategoryLine}}
[[Category:Ingredients]]
[[Category:Dips and sauces]]
[[Category:Fish and seafood]]
[[Category:Prepared foods]]
[[Category:Store cupboard items]]

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Soupe de Poissons - Revision history

Chef at 12:40, 10 August 2016