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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Sopa_mallorquina_%28TM%29</id>
	<title>Sopa mallorquina (TM) - Revision history</title>
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	<updated>2026-07-13T15:05:56Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Sopa_mallorquina_(TM)&amp;diff=278979&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:18:50Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Sopa mallorquina - A Thermomix recipe &lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#cabbage #sobrasadademallorca #thermomix #soup #chickenstock #help #oliveoil #carrot #garlic #potato #onion &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=Majorcan soup - so called because of the inclusion of PGI Sobrasada de Mallorca&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
Majorcan [[Soup|soup]] - so called because of the inclusion of [[PGI]] [[Sobrasada de Mallorca]].  This is made in a [[Thermomix]], but can easily be adapted for conventional cooking.&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 715&lt;br /&gt;
|PortionCalories = 178&lt;br /&gt;
|DatePublished=31st August 2012&lt;br /&gt;
|Author=JuliaBalbilla&lt;br /&gt;
|ImageComment = The new [[Thermomix]] TM5 (2014)&lt;br /&gt;
 |Servings = Serves 4&lt;br /&gt;
 |Difficulty = 1&lt;br /&gt;
 |TotalTime = 40 minutes&lt;br /&gt;
 |PrepTime = 15 minutes&lt;br /&gt;
 |CookTime = 25 minutes&lt;br /&gt;
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]&lt;br /&gt;
&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;table class=&amp;quot;wikitable&amp;quot; style=&amp;quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;tr&amp;gt;&amp;lt;td colspan=&amp;quot;2&amp;quot; style=&amp;quot;text-align: center; background-color: #f7F7F7&amp;quot;&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt; &amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Cabbage soup?&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;2&amp;lt;/span&amp;gt;/5&amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;Nah ha!&amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt; [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;lt;/tr&amp;gt;&amp;lt;/td&amp;gt;&lt;br /&gt;
&amp;lt;/table&amp;gt;&lt;br /&gt;
&lt;br /&gt;
{{RecipeIngredientsTM&lt;br /&gt;
| 300g white [[Cabbage|cabbage]]&lt;br /&gt;
| 50g [[Olive oil|olive oil]]&lt;br /&gt;
| 1 [[Potato|potato]], peeled and cut&lt;br /&gt;
| 1 [[Carrot|carrot]], peeled and cut&lt;br /&gt;
| 1 [[Green pepper|green pepper]], cut&lt;br /&gt;
| 2 [[Cloves|cloves]] [[Garlic|garlic]], peeled&lt;br /&gt;
| 1 [[Onion|onion]], peeled and cut&lt;br /&gt;
| 2 [[Chicken stock|chicken stock]] cubes&lt;br /&gt;
| [[Pepper]]&lt;br /&gt;
| 1 kg water&lt;br /&gt;
| 50g [[Sobrasada de Mallorca|sobrasada]]&lt;br /&gt;
}}&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
| Cut the [[Cabbage|cabbage]] unto pieces and put in the bowl.&lt;br /&gt;
| Chop with 3 or 4 hits on the &amp;#039;&amp;#039;&amp;#039;Turbo&amp;#039;&amp;#039;&amp;#039;.&lt;br /&gt;
| Remove from the bowl and reserve a little of it to garnish.&lt;br /&gt;
| Put the remaining ingredients, except for the sobrasada, into the bowl &amp;#039;&amp;#039;&amp;#039;7 seconds / Speed 3&amp;amp;frac12;&amp;#039;&amp;#039;&amp;#039; until everything is well chopped.&lt;br /&gt;
| Add the [[Cabbage|cabbage]] &amp;#039;&amp;#039;&amp;#039;25 minutes / 100° / Reverse blade / Speed spoon&amp;#039;&amp;#039;&amp;#039;.&lt;br /&gt;
| When that time has lapsed, check that the [[Cabbage|cabbage]] is cooked.&lt;br /&gt;
| Serve the [[Soup|soup]] in individual dishes, garnished with the reserved [[Cabbage|cabbage]] and the [[Sobrasada de Mallorca|sobrasada]], which has been shaped into quenelles with the [[Help|help]] of two small spoons.&lt;br /&gt;
}}&lt;br /&gt;
===Recipe source===&lt;br /&gt;
* Translated from a recipe in &amp;#039;&amp;#039;&amp;#039;Cocina española con [[Thermomix]]&amp;#039;&amp;#039;&amp;#039; (Susaeta Ediciones)&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes]]&lt;br /&gt;
[[Category:Spanish recipes]]&lt;br /&gt;
[[Category:Snacks and light bites]]&lt;br /&gt;
[[Category:Soup and stock recipes]]&lt;br /&gt;
[[Category:Starters]]&lt;br /&gt;
[[Category:Meat recipes]]&lt;br /&gt;
[[Category:Pork recipes]]&lt;br /&gt;
[[Category:Vegetable recipes]]&lt;br /&gt;
[[Category:Thermomix recipes]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/cabbage|#cabbage]] [[Special:Search/sobrasadademallorca|#sobrasadademallorca]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/soup|#soup]] [[Special:Search/chickenstock|#chickenstock]] [[Special:Search/help|#help]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/carrot|#carrot]] [[Special:Search/garlic|#garlic]] [[Special:Search/potato|#potato]] [[Special:Search/onion|#onion]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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