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{{#seo:
|title=Smoked salmon timbales, Fish recipe
|titlemode=replace
|keywords=#smokedsalmon #smokedsalmontimbales #avocado #worcestershiresauce #ramekindishes #butter #doublecream #sourcream #dill #lemonjuice #creamcheese
|hashtagrev=032020
|description=Smoked salmon lovers, here's a luxurious recipe that takes minutes to prepare and would serve as a wonderful starter or a tasty snack
}}

[[Smoked salmon]] lovers, here's a luxurious recipe that takes minutes to prepare and would serve as a wonderful [[Starter|starter]] or a tasty [[Snack|snack]]. I've added this recipe as a cheat because it's so simple to make and requires no cooking.
{{recipesummary
|TotalCalories = 2847
|PortionCalories = 711
|DatePublished=28th September 2012
|Author=Chef
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 45 minutes
|PrepTime = 45 minutes
|CookTime = none
|Image = [[Image:Smoked salmon timbales recipe.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''Pretty and tasty''

5/5 

Looked good and was really nice. I loved the cream cheese and dill.

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>
{{RecipeIngredients
| 225 g (8 oz) [[Smoked salmon|smoked salmon]] slices
| 1 ripe [[Avocado|avocado]]
| 2 teaspoons [[Lemon juice|lemon juice]]
| 50 g (20 oz) [[Cream cheese|cream cheese]]
| 150 ml (1/4 pint) [[Double cream|double cream]], whipped
| [[Freshly ground black pepper]]
| 3 drops of [[Worcestershire sauce]]
}}
'''garnish'''
* 4 tablespoons of [[Sour cream|sour cream]]
* Fresh [[Dill|dill]] leaves
* 2 slices of [[Brown bread]] and [[Butter|butter]]
<gallery widths=250px heights=250px perrow=5>
Image:Smoked salmon timbales in a muffin tray.jpg|Formed, ready to chill for a few hours
Image:Smoked salmon cream blended.jpg|A food processor mixed this rather successfully
Image:Smoked salmon timbales ingredients.jpg|The ingredients - I didn't use the soured cream in the end
</gallery>
===Method===

{{RecipeMethod
| Line 4 small [[ramekin dishes]] with slices of [[Smoked salmon|smoked salmon]], leave a little aside to make lids.
| Add the [[Avocado|avocado]], [[Lemon juice|lemon juice]] and [[Cream cheese|cream cheese]] and [[Mash|mash]] to a [[Puree|puree]].
| Fold in the whipped [[Double cream|double cream]] and add the [[Black pepper|black pepper]] and [[Worcestershire sauce]].
| Divide the mixture into four portions and fill the ramekin dishes, top with a cover of [[Smoked salmon|smoked salmon]]. Chill in the [[Refrigerator|refrigerator]] for at least 30 minutes to firm up.
| Turn the timbales out onto serving plates, surround with swirl of [[Sour cream|sour cream]] and sprinkle with [[Dill|dill]].
}}
===Serving suggestions===
Serve with [[Brown bread|brown bread]] and [[Butter|butter]].
===Variations===
Try [[Tabasco]] or [[Louisiana Hot Pepper Sauce|Louisiana hot pepper sauce]] instead of [[Worcestershire sauce]].
===Chef's notes===
I have made plenty of changes from the original recipe:

Because almost every ingredient in this recipe is so high in [[cholesterol]] I decided to omit the [[soured cream]] as a garnish altogether. I also reduced the size of the [[timbales]] by using a silicone muffin tray instead of [[ramekin dishes]]. This made more, smaller timbales.

Because of the astronomical cost cost of sliced [[smoked salmon]], I used 100 g of sliced [[smoked salmon]] and 120 g of smoked salmon trimmings (87p!) - these I sliced thinly and chopped with a very sharp knife.

As the [[avocado]] was not as ripe as it could have been, I mixed everything in a food processor with a sharp blade. This whipped the cream, chopped the [[avocado]] to mush and mixed it up rather well.

After 6 'muffins' there was still a some filling and some smoked salmon trimmings left over. These I mixed up into a small container and after chilling will probably make a rather fine spread - for breakfast maybe?
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Cookery cheats]]
[[Category:Fish recipes]]
[[Category:Freshwater fish recipes]]
[[Category:Sea fish recipes]]
[[Category:Danish recipes]]
[[Category:Snacks and light bites]]
[[Category:Starters]]

[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/smokedsalmon|#smokedsalmon]] [[Special:Search/smokedsalmontimbales|#smokedsalmontimbales]] [[Special:Search/avocado|#avocado]] [[Special:Search/worcestershiresauce|#worcestershiresauce]] [[Special:Search/ramekindishes|#ramekindishes]] [[Special:Search/butter|#butter]] [[Special:Search/doublecream|#doublecream]] [[Special:Search/sourcream|#sourcream]] [[Special:Search/dill|#dill]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/creamcheese|#creamcheese]]
</code>

Smoked salmon timbales - Revision history

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