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2011-11-19T17:49:41Z

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|title=Serpa cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#serpacheese #cheese #paprika #ewesmilkcheeses #portuguesecheeses #cheeses #oliveoil #dairyproducts
|hashtagrev=12032020
|description=Serpa is a DOP cheese from Baixo Alentejo, about 200 km southeast of Lisbon and is the most famous traditional cheese in southern Portugal
}}


[[Image:Serpa cheese.jpg|300px|thumb|right|Serpa cheese. Picture courtesy of '''[http://www.portuguesefood.co.uk PortugueseFood.co.uk]''']].

Serpa is a [[DOP (Portuguese)|DOP]] [[cheese]] from Baixo Alentejo, about 200 km southeast of Lisbon and is the most famous traditional cheese in southern Portugal.

Produced from ewes’ [[milk]], the [[cheese]] is curdled with vegetable [[rennet]] and wrapped in cloth to mature in cellars for 2 years. It is produced only from February to June. It has a natural rind which is regularly brushed with [[olive oil]] to which sweet [[paprika]] has been added

The [[cheese]] has a strong and spicy aroma and flavour and the interior is firm and creamy, with small holes.

{{CheeseContact}}
[[Category:Ingredients]]
[[Category:Dairy products]]
[[Category:Cheeses]]
[[Category:Portuguese cheeses]]
[[Category:Ewes' milk cheeses]]
[[Category:PDO-PGI-TSG ingredients]]

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Serpa cheese - Revision history

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