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	<title>Samos Σάμος (Samos olive oil) - Revision history</title>
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	<updated>2026-04-17T14:01:18Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Samos_%CE%A3%CE%AC%CE%BC%CE%BF%CF%82_(Samos_olive_oil)&amp;diff=251900&amp;oldid=prev</id>
		<title>Chef: Update SEO meta tags</title>
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		<updated>2017-01-25T15:43:39Z</updated>

		<summary type="html">&lt;p&gt;Update SEO meta tags&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Samos Σάμος (Samos olive oil)&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#olives #oliveoil #olive #storecupboarditems &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=PGE/ΠΓΕ Samos Σάμος is a virgin olive oil produced from the Throubolia (90%) and Koroneiki (10%) varieties of olive. Dacits oleae is treated by..&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
&lt;br /&gt;
[[Image:Samos Σάμος.jpg|300px|thumb|right|Samos Σάμος  ancient olive tree]]&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;[[Template:Prostateuomeni Geografiki Endeixi (Προστατευόμενη Γεωγραφική ΄Ενδειξη’)| PGE/ΠΓΕ]] Samos Σάμος&amp;#039;&amp;#039;&amp;#039; is a virgin olive oil produced from the Throubolia (90%) and&lt;br /&gt;
Koroneiki (10%) varieties of [[olive]]. Dacits oleae is treated&lt;br /&gt;
by bait-spraying from the ground, or is not treated at all.&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Geographical area&amp;#039;&amp;#039;&amp;#039;: The administrative boundaries of the [[:Category:Greek recipes|Greek]] islands of Samos and&lt;br /&gt;
Ikaria&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Proof of origin&amp;#039;&amp;#039;&amp;#039;: The product is produced exclusively from [[olives]] in the&lt;br /&gt;
designated geographical area, in which the [[olives]] are also&lt;br /&gt;
processed.&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Method of production&amp;#039;&amp;#039;&amp;#039;: &lt;br /&gt;
The clean [[olives]] are pressed and processed in traditional&lt;br /&gt;
or centrifugal [[olive]] mills which provide excellent&lt;br /&gt;
processing conditions.&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Link&amp;#039;&amp;#039;&amp;#039;: Produced from a variety traditionally cultivated in the&lt;br /&gt;
area, using traditional processing methods within the&lt;br /&gt;
boundaries of the geographical area. It has an&lt;br /&gt;
exceptionally high reputation. &lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Gastronomy&amp;#039;&amp;#039;&amp;#039;: The extra-virgin [[olive oil]] is an easily perishable food that needs correct preservation in order to maintain its organoleptic characteristics intact. It is thus advisable to keep it in a cool place and away from light, at a temperature between 14°C and 18°C, away from heat sources and from products that give off particular smells. It is recommendable to consume it within four to six months after the pressing, to enjoy it in the period of highest expression of its taste. The virgin [[olive oil]] [[Template:Prostateuomeni Geografiki Endeixi (Προστατευόμενη Γεωγραφική ΄Ενδειξη’)| PGE/ΠΓΕ]] Samos Σάμος is an essential ingredient in the Mediterranean diet.&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Reference:  [http://ec.europa.eu/agriculture/quality/door/registeredName.html?denominationId=863 The European Commission] &amp;#039;&amp;#039;&amp;#039; &lt;br /&gt;
&lt;br /&gt;
{{CategoryLine}}&lt;br /&gt;
[[Category:Ingredients]]&lt;br /&gt;
[[Category:Store cupboard items]]&lt;br /&gt;
[[Category:PDO-PGI-TSG ingredients]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/olives|#olives]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/olive|#olive]] [[Special:Search/storecupboarditems|#storecupboarditems]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
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