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{{#seo:
|title=Salata od hobotnitse (Octopus salad)s | Cookipedia recipe
|titlemode=replace
|keywords=#octopus #squid #lemonjuice #parsley #oliveoil #lettuce #shallots #coriander #lemonwedges #bread #blackolives
|hashtagrev=032020
|description=You could use squid instead of octopus for this Serbian recipe
}}

In Serbian, this would be written as 'Салата од хоботнице'. You can use [[Squid|squid]] instead of [[Octopus|octopus]] if you wish.
{{recipesummary
|TotalCalories = 1856
|PortionCalories = 464
|DatePublished=25th October 2012
|Author=Chef
|Servings = Serves 4 to 6
|Difficulty = 2
|TotalTime = 2 hours incl chilling time
|PrepTime = 1 hour 30 minutes
|CookTime = 30 minutes
|Image = [[Image:Salata od hobotnitse (Octopus salad) recipe.jpg|middle|none|alt=Electus]]

}}
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Better than I thought it would be''

4/5

Not nice to look at but tastes great.

 [[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>

{{RecipeIngredients
| 900g baby [[Octopus|octopus]] or [[Squid|squid]], skinned
| 175ml [[Olive oil|olive oil]]
| 2 tablespoons [[Lemon juice|lemon juice]]
| 2 tablespoons [[Parsley|parsley]], finely chopped
| 12 [[Black olives|black olives]], stoned
| 2 [[Shallots|shallots]], thinly sliced
| 1 [[Red onion|red onion]], thinly sliced
| Seasoning
| [[Coriander]] sprigs, to garnish
| 8-12 cos [[Lettuce|lettuce]] leaves and [[Lemon wedges|lemon wedges]], to serve
}}
===Method===

{{RecipeMethod
| In a large saucepan, [[Boil|boil]] the [[Octopus|octopus]] or [[Squid|squid]] in [[Salted|salted]] water for 20-25 minutes, or until just soft.
| Strain and leave to cool before covering and chilling for 45 minutes.
| Cut the tentacles from the body and head, then chop all the flesh into even pieces, slicing along the thick part of the tentacles following the direction of the suckers.
| In a bowl, combine the [[Olive oil|olive oil]] and the [[Lemon juice|lemon juice]].
| Add the [[parsley]], [[Olives|olives]], [[Shallots|shallots]], [[Onion|onion]] and [[Octopus|octopus]] to the bowl.
| Season to taste and toss well.
| Arrange the [[Octopus|octopus]] on a bed of [[Lettuce|lettuce]], garnish with the [[Coriander|coriander]] and serve with the [[Lemon wedges|lemon wedges]].
}}
===Serving suggestions===
Serve with good crusty [[Bread|bread]].
===Chef's notes===
Do not overcook the [[Octopus|octopus]] or [[Squid|squid]] or it will be come rubbery.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Serbian recipes]]
[[Category:Accompaniments]]
[[Category:Snacks and light bites]]
[[Category:Starters]]
[[Category:Fish recipes]]
[[Category:Salad recipes]]
[[Category:Sea fish recipes]]
[[Category:Boiled or simmered]]

<code 'hashtagrev:12032020'>[[Special:Search/octopus|#octopus]] [[Special:Search/squid|#squid]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/parsley|#parsley]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/lettuce|#lettuce]] [[Special:Search/shallots|#shallots]] [[Special:Search/coriander|#coriander]] [[Special:Search/lemonwedges|#lemonwedges]] [[Special:Search/bread|#bread]] [[Special:Search/blackolives|#blackolives]]
</code>

Salata od hobotnitse (Octopus salad) - Revision history

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