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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Salad_cream</id>
	<title>Salad cream - Revision history</title>
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	<updated>2026-07-16T20:29:31Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
	<generator>MediaWiki 1.45.1</generator>
	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Salad_cream&amp;diff=278520&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:16:34Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Salad cream, British recipe &lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#saladcream #whitepepper #evaporatedmilk #horseradish #mustard #sunfloweroil #blender #sauces #herbs #salads #fridge &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=This recipe has been heavily adapted from Mrs Beeton. It tastes nothing like commercial salad cream and is much thicker!&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;This recipe has been heavily adapted from Mrs Beeton.  It tastes nothing like commercial salad cream and is much thicker!&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 169&lt;br /&gt;
|PortionCalories = 169&lt;br /&gt;
|DatePublished=20th October 2012&lt;br /&gt;
|Author = JuliaBalbilla&lt;br /&gt;
|Servings = 1&lt;br /&gt;
 |Difficulty = 1&lt;br /&gt;
 |TotalTime = 15 minutes&lt;br /&gt;
 |PrepTime = 15 minutes&lt;br /&gt;
 |CookTime = None&lt;br /&gt;
|Image = [[Image:Salad cream recipe.jpg|middle|none|alt=Electus]]&lt;br /&gt;
&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;table class=&amp;quot;wikitable&amp;quot; style=&amp;quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;tr&amp;gt;&amp;lt;td colspan=&amp;quot;2&amp;quot; style=&amp;quot;text-align: center; background-color: #f7F7F7&amp;quot;&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Nicer than the bottled stuff&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;5&amp;lt;/span&amp;gt;/5&amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;And this is not chemical tasting, like the Heinz stuff.&amp;lt;/span&amp;gt; &lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt;[[User:TheJudge|The Judge]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;lt;/tr&amp;gt;&amp;lt;/td&amp;gt;&lt;br /&gt;
&amp;lt;/table&amp;gt;&lt;br /&gt;
&lt;br /&gt;
{{RecipeIngredients&lt;br /&gt;
| 1 teaspoon [[Mustard powder|mustard powder]]&lt;br /&gt;
| &amp;amp;frac12;  teaspoon [[Caster sugar|caster sugar]]&lt;br /&gt;
| 50 ml  [[Cider vinegar|cider vinegar]]&lt;br /&gt;
| A large pinch each of [[White pepper|white pepper]] and [[Cayenne pepper|cayenne pepper]]&lt;br /&gt;
| &amp;amp;frac12; teaspoon [[Salt|salt]]&lt;br /&gt;
| 150 ml [[Evaporated milk|evaporated milk]]&lt;br /&gt;
| 150 ml [[Sunflower oil|sunflower oil]]&lt;br /&gt;
}}&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
| Mix the [[Mustard|mustard]], [[Sugar|sugar]], [[Vinegar|vinegar]], [[White pepper|white pepper]], [[Cayenne|cayenne]] and the [[Salt|salt]]. &lt;br /&gt;
| Using a [[Blender|blender]], add the [[Evaporated milk|evaporated milk]], until the mixture is smooth.&lt;br /&gt;
| Add the [[Oil|oil]], little by little, until you have a creamy consistency.&lt;br /&gt;
| Adjust seasoning to taste.&lt;br /&gt;
}}&lt;br /&gt;
===Serving suggestions===&lt;br /&gt;
With [[Salads|salads]] of course, but can be used as the basis for other [[Sauces|sauces]].&lt;br /&gt;
===Variations===&lt;br /&gt;
Add chopped, [[Herbs|herbs]], [[Garlic|garlic]], [[Horseradish|horseradish]], or whatever you like.&lt;br /&gt;
===Chef&amp;#039;s notes===&lt;br /&gt;
This will keep for a few days in the [[Fridge|fridge]].&lt;br /&gt;
===Servings===&lt;br /&gt;
Servings: 18 - Makes about 350 ml&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes|Salad cream]]&lt;br /&gt;
[[Category:British recipes|Salad cream]]&lt;br /&gt;
[[Category:Historic recipes|Salad cream]]&lt;br /&gt;
[[Category:Marinades dressings and butters|Salad cream]]&lt;br /&gt;
[[Category:Vegetable recipes|Salad cream]]&lt;br /&gt;
[[Category:Uncooked]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/saladcream|#saladcream]] [[Special:Search/whitepepper|#whitepepper]] [[Special:Search/evaporatedmilk|#evaporatedmilk]] [[Special:Search/horseradish|#horseradish]] [[Special:Search/mustard|#mustard]] [[Special:Search/sunfloweroil|#sunfloweroil]] [[Special:Search/blender|#blender]] [[Special:Search/sauces|#sauces]] [[Special:Search/herbs|#herbs]] [[Special:Search/salads|#salads]] [[Special:Search/fridge|#fridge]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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