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{{#seo:<br />
|title=Sage chimichurri recipe <br />
|titlemode=replace<br />
|keywords=#sageleaves #sagechimichurri #redwinevinegar #perfectporksausages #cup #ketchup #sage #argentina #sauce #recipesfromothersites #parsley <br />
|hashtagrev=032020<br />
|description=In Argentina, chimichurri is as common as ketchup is in the UK. Traditionally made with parsley<br />
}}<br />
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In [[Argentina]], [[Chimichurri|chimichurri]] is as common as [[Ketchup|ketchup]] is in the UK. Traditionally made with [[Parsley|parsley]], this classic [[Sauce|sauce]] is served up at family BBQs, perfect with the [[Sage|sage]] in [[Perfect Pork sausages|perfect pork sausages]]!<br />
<br />
This recipe is reproduced courtesy of [[Debbie&andrew's sausages|debbie&andrew's sausages]].<br />
{{recipesummary<br />
|TotalCalories = 416<br />
|PortionCalories = 104<br />
|DatePublished=22nd October 2015<br />
|Author=JuliaBalbilla<br />
|ImageComment = <br />
|Servings = Serves 4<br />
|Difficulty = 1<br />
|TotalTime = 5 minutes<br />
|PrepTime = 5 minutes<br />
|CookTime = None<br />
|Image = [[Image:Sage chimichurri recipe.jpg|middle|none|alt=Electus]]<br />
}}<br />
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<span class="review"><br />
<span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Dipping sauce</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span><br />
<br />
<span class="reviewDesc">Lovely to dip Knights malt crunch bread in.</span> <br />
<br />
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span><br />
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{{RecipeIngredients<br />
<br />
| &#188; [[Cup|cup]] [[Sage leaves|sage leaves]] and stems<br />
| &#188; teaspoon [[Red pepper|red pepper]] flakes<br />
| &#189; teaspoon [[Salt|salt]]<br />
| 1 [[Clove|clove]] [[Garlic, peeled and crushed|garlic, peeled and crushed]] or [[Minced|minced]]<br />
| 1 tablespoon [[Red wine vinegar|red wine vinegar]]<br />
| 1 tablespoon water<br />
| 3 tablespoons [[Oil|oil]]<br />
}}<br />
<br />
===Method===<br />
{{RecipeMethod<br />
<br />
| Chop the [[Sage leaves|sage leaves]] as finely as you can<br />
| Add all the ingredients in a bowl and mix well<br />
| Use as an accompaniment to your recipe<br />
}}<br />
[[Category:Recipes]]<br />
{{RecipeLine}}<br />
[[Category:British recipes]]<br />
[[Category:Latin American recipes]]<br />
[[Category:Dips and sauces]]<br />
[[Category:Marinades dressings and butters]]<br />
[[Category:Chilli pepper recipes]]<br />
[[Category:Garlic recipes]]<br />
[[Category:Gluten free recipes]]<br />
[[Category:Debbie&andrew's sausage recipes]]<br />
[[Category:Uncooked]]<br />
{{Template:DebbieAndAndrew attribution}}<br />
[[Category:Recipes from other sites]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/sageleaves|#sageleaves]] [[Special:Search/sagechimichurri|#sagechimichurri]] [[Special:Search/redwinevinegar|#redwinevinegar]] [[Special:Search/perfectporksausages|#perfectporksausages]] [[Special:Search/cup|#cup]] [[Special:Search/ketchup|#ketchup]] [[Special:Search/sage|#sage]] [[Special:Search/argentina|#argentina]] [[Special:Search/sauce|#sauce]] [[Special:Search/recipesfromothersites|#recipesfromothersites]] [[Special:Search/parsley|#parsley]] <br />
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Chef