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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Rouy_cheese</id>
	<title>Rouy cheese - Revision history</title>
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	<updated>2026-04-24T10:22:55Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Rouy_cheese&amp;diff=244560&amp;oldid=prev</id>
		<title>Chef at 17:36, 2 March 2016</title>
		<link rel="alternate" type="text/html" href="https://www.cookipedia.co.uk/wiki/index.php?title=Rouy_cheese&amp;diff=244560&amp;oldid=prev"/>
		<updated>2016-03-02T17:36:19Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
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|title=Rouy cheese suppliers, pictures, product info&lt;br /&gt;
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|keywords=#rouycheese #cheese #france #cowsmilkcheese #orange #cheeses #achiote #cowsmilkcheeses #frenchcheeses #bourgognecheeses #cow &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description= Origin: France - Burgundy Type of milk: Cow Type Pulp: Soft cheeses, washed rind. Rouy is super-stinky and gorgeous&lt;br /&gt;
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[[Image:Rouy cheese.jpg|thumb|300px|right|Rouy cheese]]&lt;br /&gt;
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* Origin: [[France]] - Burgundy &lt;br /&gt;
* Type of [[Milk|milk]]: [[Cow]] &lt;br /&gt;
* Type Pulp: Soft [[Cheeses|cheeses]], washed rind&lt;br /&gt;
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Rouy is the name of a family of a [[Cow&amp;#039;s milk cheese|cow&amp;#039;s milk cheese]] that was created in the last century in Burgundy. It is square shaped, 9 inches square and 3 cm thick. This soft [[Cheese|cheese]] comes in an [[Orange|orange]] package detailed with a picture of the cheese on the front.&lt;br /&gt;
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[[Rouy cheese]] has been acquired by a subsidiary of Lactalys Besnier.&lt;br /&gt;
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This [[Cow&amp;#039;s milk cheese|cow&amp;#039;s milk cheese]] has a rind of an [[Orange|orange]] colour that comes from the dye used on the surface from the [[Achiote|achiote]].&lt;br /&gt;
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[[Rouy cheese]] has a pungent smell.&lt;br /&gt;
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The Rouy family who originally produced the [[Cheese|cheese]], lived and manufactured the cheese in Dijon, [[France]].&lt;br /&gt;
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{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]&lt;br /&gt;
[[Category:Cows&amp;#039; milk cheeses]]&lt;br /&gt;
[[Category:French cheeses]]&lt;br /&gt;
[[Category:Bourgogne cheeses]]&lt;br /&gt;
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&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/rouycheese|#rouycheese]] [[Special:Search/cheese|#cheese]] [[Special:Search/france|#france]] [[Special:Search/cowsmilkcheese|#cowsmilkcheese]] [[Special:Search/orange|#orange]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/achiote|#achiote]] [[Special:Search/cowsmilkcheeses|#cowsmilkcheeses]] [[Special:Search/frenchcheeses|#frenchcheeses]] [[Special:Search/bourgognecheeses|#bourgognecheeses]] [[Special:Search/cow|#cow]] &lt;br /&gt;
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		<author><name>Chef</name></author>
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