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{{#seo:
|title=Roast pork chinese style, Chinese recipe
|titlemode=replace
|keywords=#roastporkchinesestyle #pork #fivespicepowder #noodles #garlic #marinade #marinading #lightsoysauce #drysherry #plainrice #ricewine
|hashtagrev=032020
|description=Although this requires marinading overnight, it is a simple and undemanding way of cooking pork and it gives excellent results
}}

{{Template:AdvancePreparation}}

Although this requires [[marinading]] overnight, it is a simple and undemanding way of cooking pork and it gives excellent results
{{recipesummary
|TotalCalories = 2841
|PortionCalories = 710
|DatePublished=31st January 2013
|Author=Chef
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 1 hour 25 minutes plus overnight
|PrepTime = 10 minutes plus overnight marinade
|CookTime = 1 hour 15 minutes
|Image = [[Image:Roast pork chinese style recipe.jpg|middle|none|alt=Electus]]
}}
</table>
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''So Good!''

5/5

It looked this good when I made it and it tasted fantastic. MAKE THIS!

[[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>
{{RecipeIngredients
| 1 kg (2lb) boned roasting [[pork]] (loin is good), thickly sliced
| 3 cloves [[Garlic|garlic]], finely chopped
| 6 tablespoons [[light soy sauce]]
| 2 tablespoons [[rice wine]] or [[dry sherry]]
| 1 tablespoon brown [[sugar]]
| 1 tablespoon honey
| ½ teaspoon [[five spice powder]]
}}
===Method===

{{RecipeMethod
| Arrange the sliced [[pork]] in a shallow dish
| Make a marinade with the other ingredients and pour over the sliced [[pork]]
| Refrigerate overnight, basting when you can
| In a large roasting tin, add ½" of water, place a rack over this and arrange the slices on the rack
| Roast in a preheated [[oven]] at 180° C (350° F) for about an hour, basting frequently with the [[marinade]]
| Cover, keep warm and rest for 10 minutes
| Slice and arrange on a platter and serve
}}
===Serving suggestions===

Serve hot with [[plain rice]] or [[noodles]].

[[Ham sauce for noodles]] would go nicely with this.

===Chef's notes===
{{Template:ThinkPig}}
[[Category:Chinese recipes]]
{{RecipeLine}}
[[Category:Recipes|Pork]]
[[Category:Oriental cuisine|Pork]]
[[Category:Main courses|Pork]]
[[Category:Meat recipes|Pork]]
[[Category:Pork recipes]]
[[Category:Cooking with wine]]
[[Category:Baked or roasted]]

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