Chef at 15:37, 7 October 2024

2024-10-07T15:37:18Z

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{{#seo:
|title=Redcurrants: Cooking Wiki
|titlemode=replace
|keywords=#redcurrants #blackcurrant #gooseberry #fruit #portionsperpersonlookup #cranberry
|hashtagrev=12032020
|description=The Redcurrant (Ribes rubrum) is a member of the genus Ribes in the gooseberry family Grossulariaceae, native to
}}


[[Image:Redcurrants.jpg|300px|thumb|right|Redcurrants]]
''see also: [[Blackcurrant]]''

The Redcurrant (Ribes rubrum) is a member of the genus Ribes in the [[gooseberry]] family Grossulariaceae, native to parts of western Europe (France, Belgium, Netherlands, Germany, and northern Italy).

Redcurrant fruit is slightly more sour than its relative the [[blackcurrant]], and is cultivated mainly for jams and cooked dishes, rather than for eating raw. For example, in Scandinavia it is often used in fruit soups and summer puddings, and in Germany it is also used in combination with custard or meringue as a filling for tarts. However, unlike the [[cranberry]], it certainly can be enjoyed in its fresh state and without the addition of sugar.

==Separating berries from the vine==
Using a fork, hold the bunch of berries by the top of the vine over a large bowl and gently pass the tines (prongs) of the fork down through the stems a few times. Experiment with different sized forks and with the tines either facing up or down (sometimes both ways works best).
== How much does one cup of redcurrants weigh? ==
''Estimated [[Generic_conversion_table#Volume|US cup]] to weight equivalents:''
{| class="wikitable"
|- style="vertical-align:top;"
!style="min-width: 20%;"|'''Ingredient'''
!style="min-width: 40%;"|'''US Cups'''
!style="min-width: 40%;"|'''Grams'''
!style="min-width: 40%;"|'''Ounces'''
|- style="vertical-align:top; text-align: center;"
|- style="background: #f8f2d7;"
|Redcurrants||1 Cup||100 g||4 oz
|}
</div>

'''Conversion notes:'''<br />
Every [[ingredient]] has a cups to ounces or grams conversion table. Search for the ingredient, cup to weight conversions are at the end of each ingredient page.

We also have a [[generic conversion table]] and a [[portions per person lookup]].
{{SeasonalInfo}}
July & August.

{{CategoryLineIngredients}}
[[Category:Ingredients]]
[[Category:Fruit]]

<code 'hashtagrev:12032020'>[[Special:Search/redcurrants|#redcurrants]] [[Special:Search/blackcurrant|#blackcurrant]] [[Special:Search/gooseberry|#gooseberry]] [[Special:Search/fruit|#fruit]] [[Special:Search/portionsperpersonlookup|#portionsperpersonlookup]] [[Special:Search/cranberry|#cranberry]]
</code>

Redcurrants - Revision history

Chef at 15:37, 7 October 2024