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{{#seo:
|title=Prawns and spinach, Indian recipe
|titlemode=replace
|keywords=#spinach #onions #lime #garlic #prawnsandspinach #fry #ghee #tomatoes #chilipowder #starter #spices
|hashtagrev=032020
|description=A colourful and tasty combination that works just as well as a starter or a main course
}}
A colourful and tasty combination that works just as well as a starter or a main course.
{{recipesummary
|TotalCalories = 770
|PortionCalories = 385
|DatePublished=31st October 2012
|Author=Chef
|Servings = Serves 2 as a [[Main course|main course]], 4 as a [[Starter|starter]]
|Difficulty = 2
|TotalTime = 30 minutes
|PrepTime = 15 minutes
|CookTime = 15 minutes
|Image = [[Image:Prawns.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Surf and greens''

4/5

Sharon's mum loves this

 [[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>

{{RecipeIngredients
| 225 g (8 oz) [[Peeled prawns|peeled prawns]]
| 225 g (8 oz) [[Spinach|spinach]] leaves
| 2 [[Onions|onions]], peeled and chopped
| 4 [[Cloves|cloves]] of [[Garlic]], peeled and crushed
| 4 [[Tomatoes|tomatoes]], chopped
| 1 fresh green [[Chili|chili]], deseeded and sliced
| ½ teaspoon [[Garam masala|garam masala]]
| ½ teaspoon [[Chili powder|chili powder]]
| 2 tablespoons [[Ghee|ghee]]
| [[Sea Salt|sea salt]] to taste
}}

'''To garnish'''
* Slices of [[Lime|lime]]

===Method===

{{RecipeMethod
| Heat the [[Ghee|ghee]] in a [[Wok|wok]] and [[Fry|fry]] the [[Onions|onions]] and [[Garlic|garlic]] for 4 minutes
| Add the [[Spices|spices]]
| [[Stir-fry]] the [[Tomatoes|tomatoes]] and [[Fry|fry]] for a further 3 minutes
| Add the [[Spinach|spinach]] and cook for 5 minutes
| Add the [[Prawns|prawns]] and cook until they turn pink, this will be dependant upon the size of the prawns
| Remove from the heat, season to taste with [[Sea Salt|sea salt]]
}}
===Serving suggestions===

Garnish with quarters of [[Lime|lime]] and serve while hot
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Fish recipes]]
[[Category:Chilli pepper recipes]]
[[Category:Garlic recipes]]
[[Category:Indian recipes]]
[[Category:Main courses]]
[[Category:Shellfish recipes]]
[[Category:Spicy recipes]]
[[Category:Starters]]
[[Category:Stir fried]]
[[Category:Unusual recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/spinach|#spinach]] [[Special:Search/onions|#onions]] [[Special:Search/lime|#lime]] [[Special:Search/garlic|#garlic]] [[Special:Search/prawnsandspinach|#prawnsandspinach]] [[Special:Search/fry|#fry]] [[Special:Search/ghee|#ghee]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/chilipowder|#chilipowder]] [[Special:Search/starter|#starter]] [[Special:Search/spices|#spices]]
</code>

Prawns and spinach - Revision history

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