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{{#seo:
|title=Prawn and onion mashed potatoes
|titlemode=replace
|keywords=#prawnmash #fishmash #fishymashedpotatoes #seafoodmash #lobstermash #fakelobstermash #prawnpotatoes #prawnandonionmashedpotato #shrimp
|hashtagrev=12032020
|description=A creamy seafood mashed potato with onions and herbs
}}

My eco. version of [[Lobster]] [[Mash]] to go with [[Battered|battered]] [[Fish|fish]], [[Peas|peas]] and [[Sweetcorn|sweetcorn]]. This makes a superb [[Accompaniment|accompaniment]] to [[Seafood|seafood]].

I've used coldwater [[Prawns|prawns]] ([[Shrimp|shrimp]]), but [[Lobster|lobster]], [[Crab|crab]] or any interesting [[Seafood|seafood]] would work as well.
{{recipesummary
|DatePublished=15th August 2020
|Author=Chef
|ImageComment =
|Servings = 4
|Difficulty = 2
|TotalTime = 55 minutes
|PrepTime = 25 minutes
|CookTime = 30 minutes
|TotalCalories = 1615
|PortionCalories = 403
|Image = [[Image:Prawn and onion mashed potato recipe.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''A great side dish''

5/5 

Almost a meal in itself

 [[User:TheJudge|The Judge]] 
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{{RecipeIngredients
| 5 medium [[Potatoes|potatoes]], peeled and cut into quarters
| 1 medium [[Onion|onion]], peeled and finely chopped
| 1 tablespoon [[Taste Sensation Well Matured Cheese Powder]] (3 tablespoons [[Grated|grated]] [[Cheese|cheese]] is as good)
| 1 tablespoon [[Dried|dried]] [[Parsley|parsley]]
| 2 tablespoons [[Creme fraiche|creme fraiche]]
| 1 teaspoon [[Butter|butter]]
| Pinch of [[Sea Salt|sea salt]]
| Pinch of [[Freshly ground black pepper|freshly ground black pepper]]
| 150 g coldwater [[Prawns|prawns]] ([[Shrimp|shrimp]]) - chopped if you like
}}
===[[Mise en place]]===

* Preheat the oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour], see Chef's notes below.
<gallery widths=250px heights=250px perrow=5>
Image:Prawn mash baked.jpg|right|Fake Lobster mash, baked
Image:Prawn mash on greaseproof.jpg|On greaseproof paper
Image:Prawn mash ready to bake.jpg|Ready to bake (or eat now!)
</gallery>
===Method===
{{RecipeMethod

| [[Boil]] the [[Potatoes|potatoes]] for about 14 minutes of until soft
| Add the chopped [[Onions|onions]] for the last 4 minutes
| Drain the [[Potatoes|potatoes]] and add all the remaining ingredients and mix really well.
| Spoon onto a [[Roasting tray|roasting tray]] covered with [[greaseproof paper]] and lightly spray with olive oil
| Cook for 30 minutes at 200° C with your [[Fish|fish]].
}}
===Serving suggestions===
Serve with [[Battered|battered]] [[Cod|cod]], [[Peas|peas]] and [[Sweetcorn|sweetcorn]].
===Recipe source===

We recently had [[Lobster|lobster]] [[Mash|mash]] from the nearby [https://www.thecrownlodgehotel.co.uk/ The Crown Lodge Hotel, Outwell] and it was rather good so I thought I would try my own version with slightly less-expensive ingredients,
===Chef's notes===
I'm serving mine with 'shop-bought' [[Battered|battered]] [[Cod|cod]] so I will [[Bake|bake]] mine with the [[Fish|fish]]. This can be served as is, without cooking the [[Prawns|prawns]] but if you were using [[Seafood|seafood]] that needs to be cooked, pan [[Fry|fry]] it before mixing in with the [[Mash|mash]].
{{RecipeLine}}
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:Snacks and light bites]]
[[Category:Tapas, mezze and antipasti]]
[[Category:Cheese recipes]]
[[Category:Fish recipes]]
[[Category:Freshwater fish recipes]]
[[Category:Potato recipes]]
[[Category:Vegetable recipes]]
[[Category:Unusual recipes]]
[[Category:Baked or roasted]]
[[Category:Boiled or simmered]]

<code 'hashtagrev:12032020'>[[Special:Search/prawnmash|#prawnmash]] [[Special:Search/fakelobstermash|#fakelobstermash]] [[Special:Search/fishmash|#fishmash]] [[Special:Search/fishymashedpotatoes|#fishymashedpotatoes]] [[Special:Search/seafoodmash|#seafoodmash]] [[Special:Search/lobstermash|#lobstermash]] [[Special:Search/prawnpotatoes|#prawnpotatoes]] [[Special:Search/prawnandonionmashedpotato|#prawnandonionmashedpotato]] [[Special:Search/shrimp|#shrimp]]
</code>

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