https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Pomegranate_molasses_recipePomegranate molasses recipe - Revision history2026-05-02T03:59:47ZRevision history for this page on [[Cookipedia]]MediaWiki 1.45.1https://www.cookipedia.co.uk/wiki/index.php?title=Pomegranate_molasses_recipe&diff=278261&oldid=prevChef: Larger images for small media devices2026-01-30T13:14:25Z<p>Larger images for small media devices</p>
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|title=Pomegranate molasses, a fruit recipe <br />
|titlemode=replace<br />
|keywords=#pomegranatemolasses #simmer #lemonjuice #pomegranate #boiledorsimmered #juice #sterilisedjar #pomegranatemolassesrecipe #whitesugar <br />
|hashtagrev=032020<br />
|description=Make your own pomegranate molasses with this simple recipe<br />
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<!-- /seo -->Make your own [[Pomegranate molasses|pomegranate molasses]] with this simple recipe.<br />
{{recipesummary<br />
|TotalCalories = 663<br />
|PortionCalories = 41<br />
|DatePublished=17th January 2013<br />
|Author=JuliaBalbilla<br />
|ImageComment = Pomegranate molasses<br />
|Servings = Servings: 16 - Makes just over 1 cup of [[Pomegranate molasses|pomegranate molasses]]<br />
|Difficulty = 1<br />
|TotalTime = 1 hour 15 minutes<br />
|PrepTime = 5 minutes<br />
|CookTime = 1 hour 10 minutes<br />
|Image = [[Image:Pomegranate molasses.jpg|middle|none|alt=Electus]]<br />
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<span class="review"> <span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">And don't drop the pan</span>''<br />
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<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span><br />
<br />
<span class="reviewDesc">It tastes great, but boy, does it make a mess on the floor!</span><br />
<br />
<span class="reviewAuthor"> [[User:NonLoggedInUser|NonLoggedInUser]] </span></span><br />
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{{RecipeIngredients<br />
| 4 cups [[Pomegranate|pomegranate]] [[Juice|juice]]<br />
| &#189; cup [[White sugar|white sugar]]<br />
| &#188; cup [[Lemon juice|lemon juice]]<br />
}}<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| Add all of the ingredients to a large saucepan and bring to a [[Simmer|simmer]], uncovered, stirring now and then until the [[Sugar|sugar]] has dissolved.<br />
| Reduce the heat to a very slow [[Simmer|simmer]] and leave it for about an hour to reduce, still uncovered.<br />
| By this time it should have reduced to just more than 1 cup and be quite syrupy.<br />
| Allow to cool and store in a [[Sterilised jar|sterilised jar]] or bottle.<br />
}}<br />
{{RecipeLine}}<br />
[[Category:Recipes]]<br />
[[Category:Dips and sauces]]<br />
[[Category:Middle Eastern recipes]]<br />
[[Category:North African recipes]]<br />
[[Category:Vegetarian recipes]]<br />
[[Category:Vegan recipes]]<br />
[[Category:Fruit recipes]]<br />
[[Category:Boiled or simmered]]<br />
<br />
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