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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Pickled_carrots</id>
	<title>Pickled carrots - Revision history</title>
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	<updated>2026-05-05T18:46:32Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Pickled_carrots&amp;diff=278187&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:13:41Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Pickled carrots, British recipe &lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#pickledcarrots #vinegar #sterilised #whitesugar #pickles #carrots #julienned #spices #dill #pickled #whitewinevinegar &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=Nice and easy to make and no need to make huge quantities&lt;br /&gt;
}}&lt;br /&gt;
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{{Template:AdvancePreparation}}&lt;br /&gt;
&lt;br /&gt;
Nice and easy to make and no need to make huge quantities.  &lt;br /&gt;
&lt;br /&gt;
Not really sure how long this would last though I would guess 3 months providing the jar is properly [[Sterilised|sterilised]]&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 343&lt;br /&gt;
|PortionCalories = 172&lt;br /&gt;
|DatePublished=5th January 2013&lt;br /&gt;
|Author=Chef&lt;br /&gt;
|ImageComment = A jar of pickled carrots&lt;br /&gt;
|Servings = Servings: 35 - Makes one jar&lt;br /&gt;
|Difficulty = 2&lt;br /&gt;
|TotalTime = 30 minutes&lt;br /&gt;
|PrepTime = 30 minutes&lt;br /&gt;
|CookTime = None&lt;br /&gt;
|Image = [[Image:Pickled carrots recipe.jpg|middle|none|alt=Electus]]&lt;br /&gt;
&lt;br /&gt;
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&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Maybe in wartime?&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;4&amp;lt;/span&amp;gt;/5 &amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;Not sure why you would need to pickle carrots nowadays.  I think they are one vegetable that is better fresh.&amp;lt;/span&amp;gt; &lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt; [[User:PSmith|Paul&amp;amp;nbsp;R&amp;amp;nbsp;Smith]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
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{{RecipeIngredients&lt;br /&gt;
| 8 [[Carrots|carrots]], peeled and [[Julienned|julienned]]&lt;br /&gt;
| [[White wine vinegar]] and water mixed 50/50 to cover&lt;br /&gt;
| 1 tablespoon [[White sugar|white sugar]]&lt;br /&gt;
| 1 teaspoon [[Sea Salt|sea salt]]&lt;br /&gt;
| 1 tablespoon whole [[Coriander seeds|coriander seeds]]&lt;br /&gt;
| 1 teaspoon dried [[dill]]&lt;br /&gt;
| 1 teaspoon [[chilli flakes]]&lt;br /&gt;
| Grind of [[Black pepper|black pepper]]&lt;br /&gt;
}}&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
| Add the [[Vinegar|vinegar]] and water mixture, [[White sugar|white sugar]], [[Salt|salt]], [[Pepper|pepper]] to a suitable pan. Bring the mixture to a [[Boil|boil]]. Remove from heat and allow to cool slightly.&lt;br /&gt;
| Place the [[Carrots|carrots]] in a [[Sterilised|sterile]] jar&lt;br /&gt;
| Cover with the [[Vinegar|vinegar]] solution&lt;br /&gt;
| Seal the containers, refrigerate and marinate for at least a week to allow the flavours to permeate.&lt;br /&gt;
}}&lt;br /&gt;
===Variations===&lt;br /&gt;
&lt;br /&gt;
Try a different mix of [[Vinegars|vinegars]] - I always think if the [[Vinegar|vinegar]] blend tastes nice, then so will the [[Pickles|pickles]].&lt;br /&gt;
&lt;br /&gt;
Add your favourite [[Spices|spices]] to the [[Pickles|pickles]].&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes|Carrots]]&lt;br /&gt;
[[Category:Accompaniments|Carrots]]&lt;br /&gt;
[[Category:Pickles and preserves|Carrots]]&lt;br /&gt;
[[Category:Vegan recipes]]&lt;br /&gt;
[[Category:Vegetable recipes|Carrots]]&lt;br /&gt;
[[Category:Vegetarian recipes|Carrots]]&lt;br /&gt;
[[Category:British recipes]]&lt;br /&gt;
[[Category:Uncooked]]&lt;br /&gt;
[[Category:Pickled]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/pickledcarrots|#pickledcarrots]] [[Special:Search/vinegar|#vinegar]] [[Special:Search/sterilised|#sterilised]] [[Special:Search/whitesugar|#whitesugar]] [[Special:Search/pickles|#pickles]] [[Special:Search/carrots|#carrots]] [[Special:Search/julienned|#julienned]] [[Special:Search/spices|#spices]] [[Special:Search/dill|#dill]] [[Special:Search/pickled|#pickled]] [[Special:Search/whitewinevinegar|#whitewinevinegar]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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