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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Philadelphia_scallops_with_sweet_ginger_and_lime</id>
	<title>Philadelphia scallops with sweet ginger and lime - Revision history</title>
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	<updated>2026-05-01T06:37:22Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Philadelphia_scallops_with_sweet_ginger_and_lime&amp;diff=278153&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:13:39Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Philadelphia scallops with sweet ginger and lime recipe&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#scallops #philadelphiascallopswithsweetgingerandlime #lime #vegetables #limejuice #stemginger #philadelphiaoriginal #zest #griddlepan #tapas #recipesfromothersites &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=This seafood dish would be good as a main course, as starter, or even as part of a selection of tapas&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
This [[Seafood|seafood]] dish would be good as a [[Main course|main course]], as [[Starter|starter]], or even as part of a selection of [[Tapas|tapas]].&lt;br /&gt;
&lt;br /&gt;
{{PhiladelphiaPermission}}&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 439&lt;br /&gt;
|PortionCalories = 219&lt;br /&gt;
|DatePublished=26th April 2013&lt;br /&gt;
|Author=Chef&lt;br /&gt;
|ImageComment = &lt;br /&gt;
|Servings = Serves 2&lt;br /&gt;
|Difficulty = 1&lt;br /&gt;
|TotalTime =  15 minutes&lt;br /&gt;
|PrepTime =  10 minutes&lt;br /&gt;
|CookTime =  5 minutes&lt;br /&gt;
|Image = [[Image:Philadelphia scallops with sweet ginger and lime recipe.jpg|middle|none|alt=Electus]]&lt;br /&gt;
&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;table class=&amp;quot;wikitable&amp;quot; style=&amp;quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;tr&amp;gt;&amp;lt;td colspan=&amp;quot;2&amp;quot; style=&amp;quot;text-align: center; background-color: #f7F7F7&amp;quot;&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Creamy fish&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;4.3&amp;lt;/span&amp;gt;/5 &amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;Goes nicely with scallops (and prawns)!&amp;lt;/span&amp;gt; &lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt; [[User:PSmith|Paul&amp;amp;nbsp;R&amp;amp;nbsp;Smith]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
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&amp;lt;/table&amp;gt;&lt;br /&gt;
&lt;br /&gt;
{{RecipeIngredients&lt;br /&gt;
&lt;br /&gt;
| 2 teaspoons [[Olive oil|olive oil]]&lt;br /&gt;
| 200 g whole [[Scallops|scallops]]&lt;br /&gt;
| 60 g [[Philadelphia Original]]&lt;br /&gt;
| 1 piece [[stem ginger in syrup]], chopped finely&lt;br /&gt;
| [[Zest|zest]] of 1 [[Lime|lime]]&lt;br /&gt;
| 1 dsp [[Lime juice|lime juice]]&lt;br /&gt;
| 1 tablespoon [[Semi-skimmed milk|semi-skimmed milk]]&lt;br /&gt;
| [[Freshly ground black pepper|freshly ground black pepper]]&lt;br /&gt;
}}&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
&lt;br /&gt;
| Heat the [[Oil|oil]] in a non-stick [[Frying pan|frying pan]] or [[Griddle pan|griddle pan]] and [[Griddle|griddle]] the [[Scallops|scallops]] for 1-2 minutes each side.&lt;br /&gt;
| Mix the Philadelphia with the [[stem ginger]], [[Lime|lime]] and [[Milk|milk]] and serve with the [[Scallops|scallops]] (alternatively warm the [[Sauce|sauce]] and spoon over the [[Scallops|scallops]]).&lt;br /&gt;
}}&lt;br /&gt;
===Serving suggestions===&lt;br /&gt;
Serve with seasonal [[Vegetables|vegetables]] or [[Salad|salad]]&lt;br /&gt;
===Recipe source===&lt;br /&gt;
* [http://www.philadelphia.co.uk/philadelphia3/page?siteid=philadelphia3-prd&amp;amp;locale=uken1&amp;amp;PagecRef=609&amp;amp;rid=11241 The Philadelphia recipe website]&lt;br /&gt;
==See also==&lt;br /&gt;
{{OtherRecipesPhiladelphia Original}}&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes]]&lt;br /&gt;
[[Category:Main courses]]&lt;br /&gt;
[[Category:Snacks and light bites]]&lt;br /&gt;
[[Category:Starters]]&lt;br /&gt;
[[Category:Tapas, mezze and antipasti]]&lt;br /&gt;
[[Category:Cheese recipes]]&lt;br /&gt;
[[Category:Fish recipes]]&lt;br /&gt;
[[Category:Sea fish recipes]]&lt;br /&gt;
[[Category:Shellfish recipes]]&lt;br /&gt;
[[Category:Philadelphia recipes]]&lt;br /&gt;
[[Category:Pan fried]]&lt;br /&gt;
[[Category:Recipes from other sites]]&lt;br /&gt;
[[Category:Cookery cheats]]&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/scallops|#scallops]] [[Special:Search/philadelphiascallopswithsweetgingerandlime|#philadelphiascallopswithsweetgingerandlime]] [[Special:Search/lime|#lime]] [[Special:Search/vegetables|#vegetables]] [[Special:Search/limejuice|#limejuice]] [[Special:Search/stemginger|#stemginger]] [[Special:Search/philadelphiaoriginal|#philadelphiaoriginal]] [[Special:Search/zest|#zest]] [[Special:Search/griddlepan|#griddlepan]] [[Special:Search/tapas|#tapas]] [[Special:Search/recipesfromothersites|#recipesfromothersites]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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