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2011-11-19T17:59:57Z

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{{#seo:
|title=Pecorino Umbro cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#pecorinoumbrocheese #cheese #oliveoil #herb #dairyproducts #italiancheeses #ewesmilkcheeses #umbriacheeses #cheeses
|hashtagrev=12032020
|description=Pecorino Umbro is a pasteurised ewes’ milk cheese which is produced throughout Umbria. The cheese is salty, with a spicy flavour
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[[Image:Pecorino Umbro cheese.jpg|300px|thumb|right| Pecorino Umbro cheese]]

Pecorino Umbro is a pasteurised ewes’ [[milk]] [[cheese]] which is produced throughout Umbria.

The [[cheese]] is salty, with a spicy flavour. The fresh version is matured for up to 2 months, but it is also available after a maturation period of 7-8 months, during which time it becomes harder and more suitable for grating.

Initially, the rind has a white mouldy appearance, but it is treated with [[herb]] flavoured [[olive oil]]. The [[cheese]] can weigh anything from 1.7 to 6 kg.

{{CheeseContact}}
[[Category:Ingredients]]
[[Category:Dairy products]]
[[Category:Cheeses]]
[[Category:Italian cheeses]]
[[Category:Umbria cheeses]]
[[Category:Ewes' milk cheeses]]

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Pecorino Umbro cheese - Revision history

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