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	<title>Pastour cheese - Revision history</title>
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	<updated>2026-04-18T11:44:16Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Pastour_cheese&amp;diff=117207&amp;oldid=prev</id>
		<title>JuliaBalbilla at 19:01, 10 February 2012</title>
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		<updated>2012-02-10T19:01:45Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
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|title=Pastour cheese suppliers, pictures, product info&lt;br /&gt;
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|keywords=#pastourcheese #cheeses #pasteurised #cowsmilkcheeses #cowsmilkcheese #dairyproducts #lorrainecheeses #frenchcheeses &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=Pastour is a pasteurised cows&amp;#039; milk cheese produced by Bel in Lorraine&lt;br /&gt;
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[[Image:Pastour cheese.jpg|thumb|300px|right|Pastour cheese]]&lt;br /&gt;
Pastour is a [[Pasteurised|pasteurised]] [[Cows&amp;#039; milk cheese|cows&amp;#039; milk cheese]] produced by Bel in Lorraine.  It is uncooked, pressed and sold as individually wrapped 30g slices.  It has a soft texture and a round, fruity flavour reminiscent of a Tomme.&lt;br /&gt;
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{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]&lt;br /&gt;
[[Category:Cows&amp;#039; milk cheeses]]&lt;br /&gt;
[[Category:French cheeses]]&lt;br /&gt;
[[Category:Lorraine cheeses]]&lt;br /&gt;
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		<author><name>JuliaBalbilla</name></author>
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