Chef: Larger images for small media devices

2026-01-30T13:13:39Z

Larger images for small media devices

New page

{{#seo:
|title=Onion and cheese soda bread a cheese recipe
|titlemode=replace
|keywords=#onionandcheesesodabread #dough #onions #onion #sundriedtomatoes #bicarbonateofsoda #flour #yogurt #oliveoil #plainflour #onionrelish
|hashtagrev=032020
|description=A savoury onion bread from British Onions
}}
A savoury [[onion]] bread from [[British Onions]].
{{recipesummary
|TotalCalories = 2824
|PortionCalories = 470
|DatePublished=4th October 2012
|Author=JuliaBalbilla
|Servings = Serves 6
|Difficulty = 2
|TotalTime = 35 minutes
|PrepTime = 15 minutes
|CookTime = 20 minutes
|Image = [[Image:Onion and cheese soda bread recipe.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''It's heavy''

4/5

And cheesy

 [[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>

{{RecipeIngredients
| 1 Large [[Onion]], sliced
| 1 tablespoon [[Olive oil|olive oil]]
| 450g/1lb [[Plain flour|plain flour]]
| 1 teaspoon [[Bicarbonate of soda]]
| 150g/6oz [[Gruyere cheese|gruyere cheese]], [[Grated|grated]]
| 884ml/10floz [[Yogurt]]
| 3 tablespoons Water
| 2 tablespoons [[Sundried tomatoes|sundried tomatoes]], chopped

}}

===[[Mise en place]]===
* Preheat the [[Oven|oven]] to 220C/425F/Gas No 7
===Method===

{{RecipeMethod
| Heat the [[Oil]] in a [[Frying pan|frying pan]] & gently [[Fry|fry]] the [[Onions|onions]] until translucent, about 10 minutes.
| Mix the [[Flour|flour]], [[Bicarbonate of soda|bicarbonate of soda]] in a bowl; add 125g/5oz [[Cheese|cheese]], [[Onions|onions]] & [[Sundried tomatoes|sundried tomatoes]].
| Mix the [[Yogurt|yogurt]] & water together, stir into the [[Flour|flour]].
| Mix with a spoon until it comes together to form a soft [[Dough|dough]].
| Turn onto a floured surface, [[Kneading bread|knead]] until if form smooth [[Dough|dough]] & shape into a 20cm round.
| Place onto a [[Baking|baking]] sheet & mark out 6 [[Wedges|wedges]] with a knife. [[Bake]] for 20 minutes until golden [[Brown|brown]].
| Serve warm with [[Grilled|grilled]] [[Bacon|bacon]], [[Tomatoes|tomatoes]] & [[Onion relish|onion relish]].
}}
===Chef's notes===
Work quickly as the rising effect of the bicarbonate will be lost unless you bake the rolls immediately after shaping.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:Bread and baking]]
[[Category:Vegetarian recipes]]
[[Category:Cheese recipes]]
[[Category:British Onions recipes]]
[[Category:Recipes from other sites]]
{{Template:British Onions attribution}}
[[Category:Baked or roasted]]

<code 'hashtagrev:12032020'>[[Special:Search/onionandcheesesodabread|#onionandcheesesodabread]] [[Special:Search/dough|#dough]] [[Special:Search/onions|#onions]] [[Special:Search/onion|#onion]] [[Special:Search/sundriedtomatoes|#sundriedtomatoes]] [[Special:Search/bicarbonateofsoda|#bicarbonateofsoda]] [[Special:Search/flour|#flour]] [[Special:Search/yogurt|#yogurt]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/plainflour|#plainflour]] [[Special:Search/onionrelish|#onionrelish]]
</code>

Onion and cheese soda bread - Revision history

Chef: Larger images for small media devices