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	<title>Noodles with ginger and spring onions (V) - Revision history</title>
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	<updated>2026-04-23T05:33:19Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Noodles_with_ginger_and_spring_onions_(V)&amp;diff=278004&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:13:31Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Noodles with ginger and spring onions Vegetarian recipe&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#ginger #noodles #stock #springonions #sesameoil #simmer #soysauce #boil #noodleswithgingerandspringonionsv #onions #vegetablestock &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=The vegetarian Thai style dish is great as a light snack or as a side-dish&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;The Thai style dish is great as a light snack or as a side-dish.&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 1327&lt;br /&gt;
|PortionCalories = 331&lt;br /&gt;
|DatePublished=25th October 2012&lt;br /&gt;
|Author=Chef&lt;br /&gt;
|Servings = Serves 4&lt;br /&gt;
 |Difficulty = 1&lt;br /&gt;
 |TotalTime = 20 minutes &lt;br /&gt;
 |PrepTime = 5 minutes&lt;br /&gt;
 |CookTime = 15 minutes&lt;br /&gt;
 |Image = [[Image:Noodles with ginger and spring onions recipe.jpg|middle|none|alt=Electus]]&lt;br /&gt;
&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;table class=&amp;quot;wikitable&amp;quot; style=&amp;quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;tr&amp;gt;&amp;lt;td colspan=&amp;quot;2&amp;quot; style=&amp;quot;text-align: center; background-color: #f7F7F7&amp;quot;&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt; &amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Nice and gingery&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;4.7&amp;lt;/span&amp;gt;/5&amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;Perfect with white fish&amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt; [[User:Sue_spins|Susie]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;lt;/tr&amp;gt;&amp;lt;/td&amp;gt;&lt;br /&gt;
&amp;lt;/table&amp;gt;&lt;br /&gt;
&lt;br /&gt;
{{RecipeIngredients&lt;br /&gt;
| 900 ml [[Vegetable stock]]&lt;br /&gt;
| 1 tablespoon [[Groundnut oil|groundnut oil]]&lt;br /&gt;
| 225 g (8 oz) [[Dried|dried]] [[Egg noodles|egg noodles]]&lt;br /&gt;
| &amp;amp;frac12; teaspoon [[Sesame oil|sesame oil]]&lt;br /&gt;
| 4 large [[Spring onions|spring onions]], finely chopped&lt;br /&gt;
| 2 slices of [[Ginger|ginger]], [[Julienned|julienned]]&lt;br /&gt;
| 1 tablespoon [[Soy sauce|soy sauce]]&lt;br /&gt;
}}&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
| In a [[Wok|wok]], [[Boil|boil]] the [[Stock|stock]] and add the [[Noodles|noodles]]. [[Simmer]] uncovered fro 15 minutes or until soft.&lt;br /&gt;
| Ladle the [[Noodles|noodles]] to a warm serving dish and keep warm.&lt;br /&gt;
| Add the [[Sesame oil|sesame oil]], [[Ginger|ginger]] and [[Spring onions|spring onions]] to the [[Stock|stock]]and [[Simmer|simmer]] on a low heat for 5 minutes so the spring [[Onions|onions]] wilt and sth stock reduces.&lt;br /&gt;
| Add the [[Spring onions|spring onions]] and [[Ginger|ginger]] to the [[Noodles|noodles]] and as much [[Stock|stock]] as is needed.&lt;br /&gt;
| Dot with [[Soy sauce|soy sauce]] and serve immediately.&lt;br /&gt;
}}&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes]]&lt;br /&gt;
[[Category:Accompaniments]]&lt;br /&gt;
[[Category:Oriental cuisine]]&lt;br /&gt;
[[Category:Pasta recipes]]&lt;br /&gt;
[[Category:Snacks and light bites]]&lt;br /&gt;
[[Category:Vegetable recipes]]&lt;br /&gt;
[[Category:Vegetarian recipes]]&lt;br /&gt;
[[Category:Vegan recipes]]&lt;br /&gt;
[[Category:Boiled or simmered]][[Category:Stir fried]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/ginger|#ginger]] [[Special:Search/noodles|#noodles]] [[Special:Search/stock|#stock]] [[Special:Search/springonions|#springonions]] [[Special:Search/sesameoil|#sesameoil]] [[Special:Search/simmer|#simmer]] [[Special:Search/soysauce|#soysauce]] [[Special:Search/boil|#boil]] [[Special:Search/noodleswithgingerandspringonionsv|#noodleswithgingerandspringonionsv]] [[Special:Search/onions|#onions]] [[Special:Search/vegetablestock|#vegetablestock]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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