Chef at 14:42, 9 January 2013

2013-01-09T14:42:39Z

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{{#seo:
|title=Nisa cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#nisacheese #cheese #portuguesecheeses #cheeses #ewesmilkcheeses #dairyproducts
|hashtagrev=12032020
|description=Nisa is a DOP semi-hard, unpasteurised, Merino ewes’ milk cheese from the Alentejo region in the centre and south of Portugal. The cheese
}}


[[Image:Nisa cheese.jpg|300px|thumb|right|Nisa cheese. Picture courtesy of '''[http://www.formaggio.it/home.htm Il Portale di Formaggio''']]]
Nisa is a [[DOP (Portuguese)|DOP]] semi-hard, unpasteurised, Merino ewes’ [[milk]] [[cheese]] from the Alentejo region in the centre and south of Portugal.

The [[cheese]], which is produced from vegetarian [[rennet]] is shaped into discs and then salted. The texture is soft to semi-hard, with small holes and a yellowish colour. It has a robust and earthy flavour which becomes herby and citrusy after the initial taste. The aftertaste is slightly acidic.

{{CheeseContact}}
[[Category:Ingredients]]
[[Category:Dairy products]]
[[Category:Cheeses]]
[[Category:Portuguese cheeses]]
[[Category:Ewes' milk cheeses]]
[[Category:PDO-PGI-TSG ingredients]]

<code 'hashtagrev:12032020'>[[Special:Search/nisacheese|#nisacheese]] [[Special:Search/cheese|#cheese]] [[Special:Search/portuguesecheeses|#portuguesecheeses]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/ewesmilkcheeses|#ewesmilkcheeses]] [[Special:Search/dairyproducts|#dairyproducts]]
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Nisa cheese - Revision history

Chef at 14:42, 9 January 2013