JuliaBalbilla at 13:51, 8 August 2011

2011-08-08T13:51:25Z

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|title=Nevegal cheese suppliers, pictures, product info
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|description=Nevegal cheese takes its name from the Nevegal mountains which overlook the city of Belluno, so called because it snows a great deal there
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[[Image:Nevegal cheese.jpg|thumb|300px|right|Nevegal cheese]]
Nevegal cheese takes its name from the Nevegal mountains which overlook the city of Belluno, so called because it snows a great deal there (neve is the Italian for snow) in winter. Nevegal is a ski area close to the city, also popular with summer day-trippers and holidaymakers, traditionally frequented by people from Belluno and Venice. It is rich in pastureland, with walking, horse-riding and mountain bike paths which cross the Pre-Alps in all directions between the provinces of Treviso and Belluno in the Veneto region.

Nevegal is cylindrical in shape, with a height of 7-9 cm, diameter of 30-34cm and weight of 6-7 Kg per uncut piece. The rind is soft and pale in colour. The interior is white, smooth and creamy, with a sweet flavour. It is unevenly dotted with a small number of holes. The [[Cheese|cheese]] is matured for 20-30 days.

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Nevegal cheese - Revision history

JuliaBalbilla at 13:51, 8 August 2011