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{{#seo:
|title=Mushroom sauce - A Thermomix recipe
|titlemode=replace
|keywords=#prawns #mushrooms #prawn #garlic #sauce #thermomix #spanish #butter #whitewine #leeks #broth
|hashtagrev=032020
|description=A Spanish recipe for mushroom sauce, which also includes prawns
}}

A [[Spanish]] recipe for [[Mushroom|mushroom]] [[Sauce|sauce]], which also includes [[Prawns|prawns]]

{{recipesummary
|TotalCalories = 933
|PortionCalories = 116
|DatePublished=20th October 2012
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = Serves 8 - Makes 1 litre
|Difficulty = 1
|TotalTime = 30 minutes
|PrepTime = 10 minutes
|CookTime = 20 minutes
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''That'd be a prawn and mushroom sauce then?''

4/5

 😬 🙃 🤓

 [[User:NonLoggedInUser|NonLoggedInUser]] 
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</table>
{{RecipeIngredientsTM
| 150g [[Prawns|prawns]]
| 100g [[White wine|white wine]]
| 50g [[Extra virgin olive oil|extra virgin olive oil]]
| 1 tablespoon [[Butter|butter]]
| 1 [[Clove|clove]] of [[Garlic|garlic]]
| 2 [[Leeks|leeks]] (only the white part)
| 250g [[Mushrooms|mushrooms]]
| 200g [[single cream]]
| Sal, to taste
| [[Pepper]], to taste
}}
===Method===

{{RecipeMethod
| Put the shells and the heads of the [[Prawns|prawns]] into the bowl (reserve the bodies) together with the [[White wine|white wine]] and make a [[Broth|broth]] '''4 minutes / 100° / Speed 3½'''.
| Strain through a fine [[Sieve|sieve]] and reserve.
| Thoroughly wash the bowl and lid.
| Next, tip the [[Oil|oil]], [[Butter|butter]], [[Garlic|garlic]] and the [[Leeks|leeks]] into the bowl '''3 seconds / Speed 5''' to chop them all.
| Using the spatula, push down the ingredients inside the bowl '''5 minutes / Temp. Varoma / Speed 3½'''.
| Afterwards, chop '''15 seconds / Speed 5''' and push down the ingredients inside the bowl.
| Add the [[Mushrooms|mushrooms]] in thick slices, the [[Cream|cream]], [[Salt|salt]], [[Pepper|pepper]] and the reserved [[Prawn|prawn]] [[Broth|broth]] '''10 minutes / 100° / Reverse Blade / Speed Spoon'''.
| One minute before the end of the cooking time add the [[Prawn|prawn]] bodies.
| Check that the [[Mushrooms|mushrooms]] are tender.
}}
===Serving suggestions===
Serve this [[Sauce|sauce]] with any type of [[Fish|fish]]. If you like, you can add the [[Juice|juice]] of half a [[Lemon|lemon]].
===Recipe source===
* This is a translation of a recipe in '''''[[Thermomix]] TM31 - Imprescindible para tu cocina'''''which is the book supplied with [[Spanish]] TMXs
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Spanish recipes]]
[[Category:Dips and sauces]]
[[Category:Fish recipes]]
[[Category:Shellfish recipes]]
[[Category:Vegetable recipes]]
[[Category:Thermomix recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/prawns|#prawns]] [[Special:Search/mushrooms|#mushrooms]] [[Special:Search/prawn|#prawn]] [[Special:Search/garlic|#garlic]] [[Special:Search/sauce|#sauce]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/spanish|#spanish]] [[Special:Search/butter|#butter]] [[Special:Search/whitewine|#whitewine]] [[Special:Search/leeks|#leeks]] [[Special:Search/broth|#broth]]
</code>

Mushroom sauce (TM) - Revision history

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