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{{#seo:
|title=Mushieroom and Chive Crêpes, Egg recipe
|titlemode=replace
|keywords=#mushrooms #chives #cheese #mushieroomandchivecraapes #butter #bakingpowder #batter #egg #flour #lemonjuice #chilli
|hashtagrev=032020
|description=Oh la la, a savoury veggie visit to Paris
}}

Ooh la la, a savoury [[Veggie|veggie]] visit to Paris
{{recipesummary
|TotalCalories = 1319
|PortionCalories = 659
|DatePublished=17th May 2014
|Author=Chef
|ImageComment =
|Servings = Serves 2
|Difficulty = 2
|TotalTime = 25 minutes
|PrepTime = 10 minutes
|CookTime = 15 minutes
|Image = [[Image:Mushieroom and Chive Crpes recipe.jpg|middle|none|alt=Electus]]

}}
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Looks like the real thing''

4/5

Tres Bon!

 [[User:Sue_spins|Susie]] 
</tr></td>
</table>

{{RecipeIngredients

| 100g plain [[White flour|white flour]]
| ¼ teaspoons [[Baking powder|baking powder]]
| ¼ teaspoons [[Sea Salt|sea salt]]
| 225ml [[Milk|milk]] (preferably [[Cow's milk|cow's milk]], but [[Soya milk|soya milk]] can be used)
| 1 tablespoon melted [[Butter|butter]], plus extra for serving
| 1 large [[Egg|egg]]
| A handful of finely chopped [[Chives|chives]]
| 400g [[Mushrooms|mushrooms]], thinly sliced
| A gloss of [[Olive oil|olive oil]]
| [[Sea Salt|sea salt]] and [[Freshly ground pepper|freshly ground pepper]]
| A pinch of [[Chilli powder|chilli powder]]
| 1 [[Lemon|lemon]]
| 150g ewes [[Milk|milk]] [[Cheese|cheese]], Sussex Slipcote or [[Mascarpone cheese|mascarpone cheese]]
}}

===Method===
{{RecipeMethod

| Mix the [[Flour|flour]], [[Baking powder|baking powder]] and [[Sea Salt|sea salt]]. Whisk the [[Milk|milk]], melted [[Butter|butter]] and [[Egg|egg]] into the [[Flour|flour]] mix. Whisk mix till smooth. Swirl in some [[Chives|chives]]. Set aside.
| Heat a large [[Frying pan|frying pan]]. Add some [[Oil|oil]] and tumble in your [[Mushrooms|mushrooms]]. Add some [[Salt|salt]] and [[Pepper|pepper]]. Fold through. Sizzle till golden. Add some [[Chilli|chilli]], [[Lemon zest|lemon zest]] and a bit of [[Lemon juice|lemon juice]]. Taste. Adjust seasoning. Set aside.
| [[Brush]] a large pan with a thin coating of [[Oil|oil]]. Pour a small circle of the [[Batter|batter]] in the centre of the pan. Swirl the pan so the [[Batter|batter]] thins around the base. Add a little more batter if needed (work quickly).
| Cook over high heat till golden. Flip. Remove from pan. Fold in half. Set aside. Cover with a plate or clean cloth to keep warm.
| Reheat your [[Mushrooms|mushrooms]]. Swirl in a bit of [[Cheese|cheese]] and a splash of water to make a creamy [[Sauce|sauce]].
| Divvy your crêpes amongst the plates, piling [[Mushrooms|mushrooms]] in as you halve them. Add a spoon of [[Cheese|cheese]] to the top of each, for extra creaminess, if you like. Scatter over more [[Chives|chives]] and [[Pepper|pepper]].
}}
{{Abel and Cole veg box recipes attribution}}
{{RecipeLine}}
[[Category:Recipes]]
[[Category:French recipes]]
[[Category:Main courses]]
[[Category:Vegetarian recipes]]
[[Category:Vegetable recipes]]
[[Category:Egg recipes]]
[[Category:Abel and Cole veg box recipes]]
[[Category:Pan fried]]
[[Category:Recipes from other sites]]

<code 'hashtagrev:12032020'>[[Special:Search/mushrooms|#mushrooms]] [[Special:Search/chives|#chives]] [[Special:Search/cheese|#cheese]] [[Special:Search/mushieroomandchivecraapes|#mushieroomandchivecraapes]] [[Special:Search/butter|#butter]] [[Special:Search/bakingpowder|#bakingpowder]] [[Special:Search/batter|#batter]] [[Special:Search/egg|#egg]] [[Special:Search/flour|#flour]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/chilli|#chilli]]
</code>

Mushieroom and Chive Crêpes - Revision history

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