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	<title>Molasses - Revision history</title>
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	<updated>2026-04-17T20:26:30Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Molasses&amp;diff=271401&amp;oldid=prev</id>
		<title>Chef at 17:41, 6 October 2024</title>
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		<updated>2024-10-06T17:41:25Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Molasses: Cooking Wiki&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#molasses #sugarcane #brownsugar #portionsperpersonlookup #granulatedsugar #condiments #dipsandsauces #baking #honey #maplesyrup #sugarbeet &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=Molasses, treacle or black treacle is a thick syrup by product from the processing of the sugarcane or sugar beet into sugar&lt;br /&gt;
}}&lt;br /&gt;
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[[Image:Blackstrap Molasses.jpg|300px|thumb|right|Blackstrap molasses]]&lt;br /&gt;
Molasses, treacle or black treacle is a thick syrup by product from the processing of the [[sugarcane]] or [[sugar beet]] into [[sugar]]. (In some parts of the US, molasses also refers to sorghum syrup.) The quality of molasses depends on the maturity of the [[sugar cane]] or beet, the amount of [[sugar]] extracted, and the method of extraction.&lt;br /&gt;
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Cane molasses is a common ingredient in [[baking]]. There are a number of substitutions that can be made for molasses; for a cup of molasses the following may be used (with varying degrees of success): 1 cup [[honey]], or &amp;amp;frac34; cup firmly packed [[brown sugar]], or 1 cup dark [[corn syrup]], 1 cup [[granulated sugar]] with 1/4 cup water, or 1 cup pure [[maple syrup]].&lt;br /&gt;
== How much does one cup of treacle weigh? ==&lt;br /&gt;
&amp;#039;&amp;#039;Estimated [[Generic_conversion_table#Volume|US cup]] to weight equivalents:&amp;#039;&amp;#039;&lt;br /&gt;
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{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
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!style=&amp;quot;min-width: 20%;&amp;quot;|&amp;#039;&amp;#039;&amp;#039;Ingredient&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
!style=&amp;quot;min-width: 40%;&amp;quot;|&amp;#039;&amp;#039;&amp;#039;US Cups&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
!style=&amp;quot;min-width: 40%;&amp;quot;|&amp;#039;&amp;#039;&amp;#039;Grams&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
!style=&amp;quot;min-width: 40%;&amp;quot;|&amp;#039;&amp;#039;&amp;#039;Ounces&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
|- style=&amp;quot;vertical-align:top; text-align: center;&amp;quot;&lt;br /&gt;
|- style=&amp;quot;background: #f8f2d7;&amp;quot;&lt;br /&gt;
|Treacle||1 Cup||300 g||11 oz&lt;br /&gt;
|}&lt;br /&gt;
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&amp;#039;&amp;#039;&amp;#039;Conversion notes:&amp;#039;&amp;#039;&amp;#039;&amp;lt;br /&amp;gt;&lt;br /&gt;
Every [[ingredient]] has a cups to ounces or grams conversion table. Search for the ingredient, cup to weight conversions are at the end of each ingredient page.&lt;br /&gt;
&lt;br /&gt;
We also have a [[generic conversion table]] and a [[portions per person lookup]].&lt;br /&gt;
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{{CategoryLineIngredients}}&lt;br /&gt;
[[Category:Ingredients]]&lt;br /&gt;
[[Category:Condiments]]&lt;br /&gt;
[[Category:Dips and sauces]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/molasses|#molasses]] [[Special:Search/sugarcane|#sugarcane]] [[Special:Search/brownsugar|#brownsugar]] [[Special:Search/portionsperpersonlookup|#portionsperpersonlookup]] [[Special:Search/granulatedsugar|#granulatedsugar]] [[Special:Search/condiments|#condiments]] [[Special:Search/dipsandsauces|#dipsandsauces]] [[Special:Search/baking|#baking]] [[Special:Search/honey|#honey]] [[Special:Search/maplesyrup|#maplesyrup]] [[Special:Search/sugarbeet|#sugarbeet]] &lt;br /&gt;
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		<author><name>Chef</name></author>
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