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{{#seo:
|title=Mojo picón - A Thermomix recipe
|titlemode=replace
|keywords=#bread #thermomix #blend #tomatoes #mojorojo #mojo #parsley #paprika #seeds #dressings #garlic
|hashtagrev=032020
|description=This Mojo picón recipe is a translation of a recipe in Salsas y Alinos con Thermomix (Susaeta Ediciones)
}}

This is a translation of a recipe in '''Salsas y Aliños con [[Thermomix]] (Susaeta Ediciones)'''
{{recipesummary
|TotalCalories = 1944
|PortionCalories = 972
|DatePublished=20th October 2012
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = Serves 2
|Difficulty = 1
|TotalTime = 20 minutes
|PrepTime = 20 minutes
|CookTime = None
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]

}}
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Red sauce''

4/5

Good with spuds

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>

{{RecipeIngredientsTM
| 2 very ripe [[Tomatoes|tomatoes]]
| Half a slice of [[Bread|bread]]
| ½ teaspoons chopped [[Parsley|parsley]]
| ½ [[Sweet red pepper|sweet red pepper]]
| 4 Cloves [[Garlic|garlic]]
| ½ [[Cumin|cumin]]
| 1 teaspoon sweet [[Paprika|paprika]]
| 1 guindilla [[Pepper|pepper]]
| 200g [[Oil|oil]]
| 45g [[Vinegar|vinegar]]
| [[Salt]]
}}
===Method===

{{RecipeMethod
| Wash the [[Red pepper|red pepper]] and remove the [[Seeds|seeds]].
| Wash the [[Tomatoes|tomatoes]], cut them in half and allow them to drain.
| Put all the ingredients in the TM and [[Blend|blend]] '''3 minutes / Speed 9'''.
| Next, scrape down the inside of the TM using the spatula,
| [[Blend]] again '''1 minute / Speed 6-9 progressively''', until you have the desired consistency.
}}
===Serving suggestions===
This is one of the most important [[Dressings|dressings]] in Canarian cuisine. It is ideal combined with several dishes, especially 'wrinkled' [[Potatoes|potatoes]] (papas arrugadas) and [[Meat|meat]]. [[Mojo]] Picón has different names on the various islands: Mojo Palmero, Mojo Encarnado, [[Mojo rojo|Mojo Rojo]].
===Variations===
If you want to refine the flavour, you can use other ingredients such as [[Coriander|coriander]]. For less consistency, simply leave out the [[Bread|bread]].
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Spanish recipes]]
[[Category:Dips and sauces]]
[[Category:Spicy recipes]]
[[Category:Vegan recipes]]
[[Category:Vegetarian recipes]]
[[Category:Thermomix recipes]]
[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/bread|#bread]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/blend|#blend]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/mojorojo|#mojorojo]] [[Special:Search/mojo|#mojo]] [[Special:Search/parsley|#parsley]] [[Special:Search/paprika|#paprika]] [[Special:Search/seeds|#seeds]] [[Special:Search/dressings|#dressings]] [[Special:Search/garlic|#garlic]]
</code>

Mojo picón (TM) - Revision history

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