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2011-11-19T18:21:47Z

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{{#seo:
|title=Mead: Cooking Wiki
|titlemode=replace
|keywords=#mead #honey #beer #beverage #alcoholic #wine #ale #alcoholicbeverages #hops #beverages #yeast
|hashtagrev=12032020
|description=Mead is a beverage typically alcoholic, made from honey and water, by fermentation with yeast
}}


[[Image:Mead.jpg|300px|thumb|right|Mead]]
'''Mead''' is a [[beverage]] typically [[alcoholic]], made from [[honey]] and water, by fermentation with [[yeast]]. Its alcoholic content may range from that of a mild [[ale]] to that of a strong [[wine]]. It may be still, carbonated, or sparkling. It may be dry, semi-sweet, or sweet. While it is often referred to as "'''honey wine'''", technically mead is no more a honey wine than beer is a malt wine.

Depending on local traditions and specific recipes, it may be brewed with spices, fruits, or grain mash. It may be produced by fermentation of [[honey]] with grain mash; mead may also, like [[beer]], be flavoured with [[hops]] to produce a bitter, beer-like flavour.

Mead is independently multicultural. It is known from many sources of ancient history throughout Europe, Africa and Asia. Its origins are lost in prehistory.

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[[Category:Ingredients]]
[[Category:Beverages]]
[[Category:Alcoholic beverages]]

<code 'hashtagrev:12032020'>[[Special:Search/mead|#mead]] [[Special:Search/honey|#honey]] [[Special:Search/beer|#beer]] [[Special:Search/beverage|#beverage]] [[Special:Search/alcoholic|#alcoholic]] [[Special:Search/wine|#wine]] [[Special:Search/ale|#ale]] [[Special:Search/alcoholicbeverages|#alcoholicbeverages]] [[Special:Search/hops|#hops]] [[Special:Search/beverages|#beverages]] [[Special:Search/yeast|#yeast]]
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Mead - Revision history

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