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{{#seo:
|title=Mascarpone and lime cheesecake a cheese recipe
|titlemode=replace
|keywords=#mascarponecheese #mascarponeandlimecheesecake #icingsugar #juice #butter #chocolate #limezest #biscuit #limes #zest #cheesecake
|hashtagrev=032020
|description=I got this recipe from a Sainsbury's recipe card in the 1980s, which I had lost and recently discovered
}}

I got this recipe from a Sainsbury's recipe card in the 1980s, which I had lost and recently discovered.

{{recipesummary
|TotalCalories = 2644
|PortionCalories = 330
|DatePublished=15th March 2013
|Author = JuliaBalbilla
|Servings = Serves 8
|Difficulty = 1
|TotalTime = 1 hour 45 minutes
|PrepTime = 1 hour 45 minutes
|CookTime = None
|Image = [[Image:Mascarpone and lime cheesecake recipe.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''Sweet tooth?''

4/5 

If you like sweet, sticky desserts, you'll love this.

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>
{{RecipeIngredients
| 200g [[Ginger|ginger]] biscuits, crushed
| 50g [[Butter|butter]], melted
| 500 g [[Mascarpone cheese|mascarpone cheese]]
| 40g [[Icing sugar|icing sugar]], sifted
| Finely [[Grated|grated]] [[Zest|zest]] and [[Juice|juice]] of 2 [[Limes|limes]]
| 15g [[Chocolate]] decorations
| The zest of 1 extra [[Lime|lime]], sliced, for decoration
}}
===Method===

{{RecipeMethod
| Mix together the crushed biscuits and the [[Butter|butter]] and press it into the base of an 18cm spring form or loose bottomed cake tin.
| Leave to chill in the fridge for at least one hour.
| Meanwhile, remove the [[Mascarpone cheese|mascarpone cheese]] from the fridge to soften a little.
| Beat together the [[Mascarpone cheese|mascarpone cheese]], [[Icing sugar|icing sugar]], [[Lime zest|lime zest]] and [[Juice|juice]].
| Spread over the [[Biscuit|biscuit]] base.
| Chill for 30 minutes.
| Carefully remove the [[Cheesecake|cheesecake]] from the tin and decorate the top with the [[Chocolate|chocolate]] decorations and the [[Lime zest|lime zest]].
}}
===Variations===
A few readers have commented that they use [[Philadelphia full fat soft cheese]] for this recipe.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Cheese recipes]]
[[Category:Sweets and desserts]]
[[Category:Vegetarian recipes]]

[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/mascarponecheese|#mascarponecheese]] [[Special:Search/mascarponeandlimecheesecake|#mascarponeandlimecheesecake]] [[Special:Search/icingsugar|#icingsugar]] [[Special:Search/juice|#juice]] [[Special:Search/butter|#butter]] [[Special:Search/chocolate|#chocolate]] [[Special:Search/limezest|#limezest]] [[Special:Search/biscuit|#biscuit]] [[Special:Search/limes|#limes]] [[Special:Search/zest|#zest]] [[Special:Search/cheesecake|#cheesecake]]
</code>

Mascarpone and lime cheesecake - Revision history

Chef: Larger images for small media devices