Chef: Larger images for small media devices

2026-01-30T13:11:37Z

Larger images for small media devices

New page

{{#seo:
|title=Masa para cocas (Cocas dough) - A Thermomix recipe
|titlemode=replace
|keywords=#thermomix #dough #lard #flour #yeast #bread #roastedvegetables #bake #thermomixrecipescocasgough #miseenplace #spanish
|hashtagrev=032020
|description=Cocas are a type of pizza from Mallorca and this is the dough recipe made in a Thermomix
}}

Cocas are a type of [[Pizza|pizza]] from Mallorca and this is the [[Dough|dough]] recipe made in a [[Thermomix]].
{{recipesummary
|TotalCalories = 1601
|PortionCalories = 400
|DatePublished=4th October 2012
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = Serves 4 - Makes about 500g
|Difficulty = 1
|TotalTime = 22 minutes
|PrepTime = 10 minutes
|CookTime = 12 minutes
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Thermy pizza dough''

4/5

Easy, as always

 [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] 
</tr></td>
</table>

{{RecipeIngredientsTM
| 50g [[Extra virgin olive oil|extra virgin olive oil]]
| 100g water
| 50g [[Lard|lard]]
| 20g fresh [[Bread|bread]] [[Yeast|yeast]]
| 300g [[Strong flour|strong flour]]
| 1 teaspoon [[Salt|salt]]
| 1 pinch [[Sugar|sugar]]

}}

===[[Mise en place]]===
* Preheat the [[Oven|oven]] to 220° C (425° F - gas 7), [fan oven 200° C]
===Method===

{{RecipeMethod
| Place the liquids and the [[Lard|lard]] into the bowl, and program '''30 secs / 37° / Speed 2'''
| Add the [[Yeast|yeast]], [[Flour|flour]], [[Salt|salt]] and [[Sugar|sugar]] and mix for '''15-20 secs / Speed 6'''
| Roll out the [[Dough|dough]] with a [[Rolling pin|rolling pin]] or your hands, until it is very thin and put onto a well greased [[Baking tray|baking tray]].
| If you want to make a [[Vegetable|vegetable]] coca, place previously [[Roasted vegetables|roasted vegetables]] onto the [[Dough|dough]], and [[Bake|bake]] for 10-12 minutes reducing heat to 200° C (400° F - gas 6), [fan [[Oven|oven]] 180° C].
}}
===Recipe source===
* This is a translation of a recipe in '''''[[Thermomix]] TM31 - Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs.
===Chef's notes===
If you want to use a sachet of [[Dried yeast|dried yeast]], you should mix it with the liquids for some '''10 secs / Speed 4''', before adding the [[Flour|flour]].
{{RecipeLine}}
[[Category:Recipes|Cocas gough]]
[[Category:Spanish recipes|Cocas gough]]
[[Category:Bread and baking|Cocas gough]]
[[Category:Thermomix recipes|Cocas gough]]

<code 'hashtagrev:12032020'>[[Special:Search/thermomix|#thermomix]] [[Special:Search/dough|#dough]] [[Special:Search/lard|#lard]] [[Special:Search/flour|#flour]] [[Special:Search/yeast|#yeast]] [[Special:Search/bread|#bread]] [[Special:Search/roastedvegetables|#roastedvegetables]] [[Special:Search/bake|#bake]] [[Special:Search/thermomixrecipescocasgough|#thermomixrecipescocasgough]] [[Special:Search/miseenplace|#miseenplace]] [[Special:Search/spanish|#spanish]]
</code>

Masa para cocas (Cocas dough) (TM) - Revision history

Chef: Larger images for small media devices