https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Marzipan_recipe 2026-05-06T17:34:13Z Revision history for this page on [[Cookipedia]] MediaWiki 1.45.1 https://www.cookipedia.co.uk/wiki/index.php?title=Marzipan_recipe&diff=277805&oldid=prev 2026-01-30T13:11:30Z

<p>Larger images for small media devices</p> <p><b>New page</b></p><div>&lt;!-- seo --&gt;<br /> {{#seo:<br /> |title=A British Marzipan recipe that needs no cooking<br /> |titlemode=replace<br /> |keywords=#almondextract #lemonjuice #almondessence #groundalmonds #eggs #marzipanrecipe #brandy #castersugar #sugars #icingsugar #marzipan <br /> |hashtagrev=032020<br /> |description=This version is a marzipan made with eggs that needs no cooking. It&#039;s quick, simple and easy to make. More than can be said for icing a cake!<br /> }}<br /> &lt;!-- /seo --&gt;This version is [[marzipan]] made with [[eggs]] that needs no cooking. It&#039;s quick, simple and easy to make. More than can be said for icing a cake!<br /> {{recipesummary<br /> |TotalCalories = 3244<br /> |PortionCalories = 324<br /> |DatePublished=25th October 2012<br /> |Author=Chef<br /> |Servings = Servings: 10 - Enough for 1 large cake<br /> |Difficulty = 2<br /> |ImageComment = Marzipan Christmas cake<br /> |TotalTime = 15 minutes<br /> |PrepTime = 15 minutes <br /> |CookTime = None<br /> |Image = [[Image:Marzipan.jpg|middle|none|alt=Electus]]<br /> <br /> }}<br /> &lt;/table&gt;<br /> &lt;table class=&quot;wikitable&quot; style=&quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&quot;&gt;<br /> &lt;tr&gt;&lt;td colspan=&quot;2&quot; style=&quot;text-align: center; background-color: #f7F7F7&quot;&gt;<br /> <br /> &lt;span class=&quot;review&quot;&gt;&lt;span class=&quot;reviewHeader&quot;&gt;<br /> ====Best recipe review====<br /> &lt;/span&gt;<br /> &#039;&#039;&lt;span class=&quot;reviewTitle&quot;&gt;Almondy!&lt;/span&gt;&#039;&#039;<br /> <br /> &lt;span style=&quot;line-height:180%&quot;&gt;&lt;span style=&quot;font-size:180%;&quot;&gt;&lt;span class=&quot;reviewScore&quot;&gt;4&lt;/span&gt;/5&lt;/span&gt;<br /> <br /> &lt;span class=&quot;reviewDesc&quot;&gt;..and a must for Christmas cakes&lt;/span&gt; <br /> &lt;span class=&quot;reviewAuthor&quot;&gt;[[User:TheJudge|The Judge]] &lt;/span&gt;&lt;/span&gt;<br /> &lt;/tr&gt;&lt;/td&gt;<br /> &lt;/table&gt;<br /> <br /> {{RecipeIngredients<br /> | 450g (16oz) [[ground almonds]]<br /> | 225g (8oz) [[caster sugar]]<br /> | 225g (8oz) [[icing sugar]]<br /> | 2 [[free range eggs]]<br /> | 1 [[egg yolk]]<br /> | 1 teaspoon [[almond extract]] or [[almond essence]]<br /> | 1 tablespoon [[lemon juice]]<br /> | 2 teaspoons [[brandy]] or [[sweet sherry]]<br /> }}<br /> ===Method===<br /> <br /> {{RecipeMethod<br /> | Whisk all of the [[eggs]], the [[almond extract]] or [[almond essence]] and the [[lemon juice]] and [[brandy]]<br /> | Mix in the [[ground almonds]] and both [[sugars]]<br /> | Use your hands and [[Kneading bread|knead]] well to form to a pliable &#039;[[dough]]&#039;<br /> | Cover in greaseproof paper and refrigerate until required<br /> }}<br /> {{RecipeLine}}<br /> [[Category:Recipes]]<br /> [[Category:Egg recipes]]<br /> [[Category:Snacks and light bites]]<br /> [[Category:Sweets and desserts]]<br /> [[Category:British recipes]]<br /> [[Category:Uncooked]]<br /> <br /> &lt;!-- footer hashtags --&gt;&lt;code &#039;hashtagrev:12032020&#039;&gt;[[Special:Search/almondextract|#almondextract]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/almondessence|#almondessence]] [[Special:Search/groundalmonds|#groundalmonds]] [[Special:Search/eggs|#eggs]] [[Special:Search/marzipanrecipe|#marzipanrecipe]] [[Special:Search/brandy|#brandy]] [[Special:Search/castersugar|#castersugar]] [[Special:Search/sugars|#sugars]] [[Special:Search/icingsugar|#icingsugar]] [[Special:Search/marzipan|#marzipan]] <br /> &lt;/code&gt;&lt;!-- /footer hashtags --&gt;</div>

Chef