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{{#seo:
|title=La pipirrana de Marín, Egg recipe
|titlemode=replace
|keywords=#diced #tuna #lapipirranademaran #eggwhites #garlic #vegetables #vinegar #oliveoil #eggyolks #cucumber #greenpepper
|hashtagrev=032020
|description=Pipirrana is a popular Spanish dish and this version has been translated
}}
Pipirrana is a popular Spanish dish and this version has been translated and adapted from '''[http://www.verycocinar.com/receta/la_pipirrana_de_marin Verycocinar]'''. If you go to this link, you will see a video of Marín preparing it. It is in Spanish, but you will get the general idea.

Para ver la versión original y un video (en castellano) pulse '''[http://www.verycocinar.com/receta/la_pipirrana_de_marin aquí]'''.
{{recipesummary
|TotalCalories = 849
|PortionCalories = 212
|DatePublished=24th October 2012
|Author=JuliaBalbilla
|Servings = Serves 4
|Difficulty = 2
|TotalTime = 15 minutes
|PrepTime = 15 minutes
|CookTime = None
|Image = [[Image:La pipirrana de Marin recipe.jpg|middle|none|alt=Electus]]

}}
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''Tasty salad''

4.4/5

Was good as a light snack as well.

 [[User:Klapaucius|Klapaucius]] </tr></td>
</table>

{{RecipeIngredients
| 6 [[Plum|plum]] [[Tomatoes, peeled|tomatoes, peeled]] and [[Diced|diced]] (keep the [[Juice|juice]])
| ½ [[Red pepper|red pepper]], finely [[Diced|diced]]
| 1 [[Green pepper|green pepper]], finely [[Diced|diced]]
| 1 [[Cucumber|cucumber]], finely [[Diced|diced]]
| 1 giant [[Spring onion|spring onion]], finely [[Diced|diced]] - see '''Variations''' below.
| 2 [[Hard boiled eggs|hard boiled eggs]]
| 3 [[Cloves|cloves]] [[Garlic|garlic]]
| 1 can of [[Tuna|tuna]] in [[Oil|oil]]
| [[Olive oil]]
| [[Vinegar]]
| [[Salt]]
}}
===Method===

{{RecipeMethod
| Mix the first 5 ingredients in a bowl, including the juice from the [[tomatoes]].
| Finely chop the [[Egg whites|egg whites]], reserving the [[Yolks|yolks]].
| Crumble the [[Tuna|tuna]] and add to the [[Vegetables|vegetables]] with the [[Egg whites|egg whites]].
| Using a [[Blender|blender]] or [[Pestle and mortar|pestle and mortar]], combine the [[Egg yolks|egg yolks]], [[Garlic|garlic]], [[Olive oil|olive oil]], [[Vinegar|vinegar]] and [[Salt|salt]] to make a vinaigrette. (Use about 1 part vinegar to 3 parts [[Oil|oil]]).
| Add to the [[Vegetables|vegetables]] and allow to chill in the [[Fridge|fridge]].
}}
===Serving suggestions===
Serve with toast
===Variations===
If you are a vegetarian, simply leave out the [[Tuna|tuna]]. 'Cebollas tiernas' are giant spring onions, which are rarely seen in the UK, although they are widely available in Spain. I would suggest that you use, perhaps, two or three of the largest you can find.
{{RecipeLine}}
[[Category:Recipes|Pipirrana de marín]]
[[Category:Accompaniments|Pipirrana de marín]]
[[Category:Egg recipes|Pipirrana de marín]]
[[Category:Fish recipes|Pipirrana de marín]]
[[Category:Garlic recipes]]
[[Category:Salad recipes|Pipirrana de marín]]
[[Category:Sea fish recipes|Pipirrana de marín]]
[[Category:Snacks and light bites|Pipirrana de marín]]
[[Category:Spanish recipes|Pipirrana de marín]]
[[Category:Starters|Pipirrana de marín]]
[[Category:Vegetable recipes|Pipirrana de marín]]
[[Category:Favourite recipes]]
[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/diced|#diced]] [[Special:Search/tuna|#tuna]] [[Special:Search/lapipirranademaran|#lapipirranademaran]] [[Special:Search/eggwhites|#eggwhites]] [[Special:Search/garlic|#garlic]] [[Special:Search/vegetables|#vegetables]] [[Special:Search/vinegar|#vinegar]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/eggyolks|#eggyolks]] [[Special:Search/cucumber|#cucumber]] [[Special:Search/greenpepper|#greenpepper]]
</code>

La pipirrana de Marín - Revision history

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