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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=L%C3%A4ndle_Montforter_cheese</id>
	<title>Ländle Montforter cheese - Revision history</title>
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	<updated>2026-04-24T19:58:17Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=L%C3%A4ndle_Montforter_cheese&amp;diff=78720&amp;oldid=prev</id>
		<title>Chef at 12:56, 4 August 2010</title>
		<link rel="alternate" type="text/html" href="https://www.cookipedia.co.uk/wiki/index.php?title=L%C3%A4ndle_Montforter_cheese&amp;diff=78720&amp;oldid=prev"/>
		<updated>2010-08-04T12:56:39Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Ländle Montforter cheese suppliers, pictures, product info&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#landlemontfortercheese #cowsmilk #pea #cheeses #dairyproducts #cheese #pasteurised #cowsmilkcheeses #austriancheeses &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description= The milk to make this cheese comes from Vorarlberg Semi-hard Pasteurised cows&amp;#039; milk, Slightly sour aroma Mild&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Image:Ländle Montforter cheese.jpg|thumb|300px|right|Ländle Montforter cheese]]&lt;br /&gt;
====Origin====&lt;br /&gt;
* The [[Milk|milk]] to make this [[Cheese|cheese]] comes from Vorarlberg&lt;br /&gt;
&lt;br /&gt;
====Cheese group====&lt;br /&gt;
* Semi-hard&lt;br /&gt;
====Milk type====&lt;br /&gt;
* [[Pasteurised]] [[Cows&amp;#039; milk|cows&amp;#039; milk]],&lt;br /&gt;
&lt;br /&gt;
====Aroma and taste====&lt;br /&gt;
* Slightly sour aroma&lt;br /&gt;
&lt;br /&gt;
====Strength and texture====&lt;br /&gt;
* Mild.  Matured for at least 3 months.  Firm smooth texture with [[Pea|pea]]-sized holes&lt;br /&gt;
&lt;br /&gt;
====Shape, weight and size====&lt;br /&gt;
* Cylindrical&lt;br /&gt;
* Diameter 34cm, height 9cm, weight 7kg&lt;br /&gt;
&lt;br /&gt;
===Description===&lt;br /&gt;
Dark [[Brown|brown]], dry natural rind.  Storage life 50 days&lt;br /&gt;
&lt;br /&gt;
{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]&lt;br /&gt;
[[Category:Cows&amp;#039; milk cheeses]]&lt;br /&gt;
[[Category:Austrian cheeses]]&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/landlemontfortercheese|#landlemontfortercheese]] [[Special:Search/cowsmilk|#cowsmilk]] [[Special:Search/pea|#pea]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/dairyproducts|#dairyproducts]] [[Special:Search/cheese|#cheese]] [[Special:Search/pasteurised|#pasteurised]] [[Special:Search/cowsmilkcheeses|#cowsmilkcheeses]] [[Special:Search/austriancheeses|#austriancheeses]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
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