Chef: Larger images for small media devices

2026-01-30T13:09:22Z

Larger images for small media devices

New page

{{#seo:
|title=Jalapeno and Lime spiced almonds
|titlemode=replace
|keywords=#garlic #almonds #tastesensation #ghee #butter #jalapenoandlimespicedalmonds #refrigerator #muscovadosugar #wok #tastesensationrecipes #nuts
|hashtagrev=032020
|description=Making some spicy nibbles with the Taste Sensation seasoning Ive managed to get my hands on. Very impressed with the Taste Sensation Jalapeno and Lime..
}}

Making some spicy nibbles with the Taste Sensation seasoning I've managed to get my hands on. Very impressed with the [[Taste Sensation]] [[Jalapeno and Lime Seasoning]], fabulous. It's good enough to eat with a spoon - reminder to self: try this on chicken pieces!
{{recipesummary
|DatePublished=14th December 2019
|Author=Chef
|ImageComment =
|Servings = Serves 2
|Difficulty = 1
|TotalTime = 14 minutes
|PrepTime = 10 minutes
|CookTime = 4 minutes
|TotalCalories = 1325
|PortionCalories = 662
|Image = [[Image:Jalapeno and Lime spiced almonds recipe.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">



====Best recipe review====

''A great snack''

4.6/5 

Easy, tasty and healthy

 [[User:TheJudge|The Judge]] 
</tr></td>
</table>
[[Image:Jalapeno and Lime almonds, stir fried.jpg|thumb|300px|right|Cooling off]]
{{RecipeIngredients

| 200 g shelled [[Almonds|almonds]]
| 1 tablespoon [[Ghee|ghee]], [[Butter|butter]] or [[Olive oil|olive oil]]
| 4 [[Cloves garlic, peeled and crushed|cloves garlic, peeled and crushed]]
| 1 tablespoon [[Muscovado sugar|muscovado sugar]]
| ½ teaspoon pink [[Sea Salt|sea salt]], optional
}}

===Method===
{{RecipeMethod

| Heat the [[Ghee|ghee]] or [[Butter|butter]] in a [[Wok|wok]], do not let it burn
| Add the [[Garlic|garlic]] and [[Saute|saute]] for a minute or so. As soon as the garlic starts to colour, take off the heat and add the [[Almonds|almonds]] - toss them to cover evenly
| Add the [[Sugar|sugar]] and reheat so it melts and coats the [[Nuts|nuts]]
| Shake the seasoning and [[Salt|salt]] over and mix in really well
}}
===Recipe source===

* Inspired by [[Taste Sensation]] seasoning mixes!
===Chef's notes===
As raw products cooked with fresh [[Garlic|garlic]] don't keep too well and have the propensity to harbour nasty bacteria it's probably best to keep these in the [[Refrigerator|refrigerator]] and use them within a week or so.

They are so good, I don't suppose they will be around for long.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Recipes from other sites]]
[[Category:Mexican recipes]]
[[Category:Snacks and light bites]]
[[Category:Spicy recipes]]
[[Category:Tapas, mezze and antipasti]]
[[Category:Vegetarian recipes]]
[[Category:Chilli pepper recipes]]
[[Category:Garlic recipes]]
[[Category:Pan fried]]
[[Category:Taste Sensation recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/garlic|#garlic]] [[Special:Search/almonds|#almonds]] [[Special:Search/tastesensation|#tastesensation]] [[Special:Search/ghee|#ghee]] [[Special:Search/butter|#butter]] [[Special:Search/jalapenoandlimespicedalmonds|#jalapenoandlimespicedalmonds]] [[Special:Search/refrigerator|#refrigerator]] [[Special:Search/muscovadosugar|#muscovadosugar]] [[Special:Search/wok|#wok]] [[Special:Search/tastesensationrecipes|#tastesensationrecipes]] [[Special:Search/nuts|#nuts]]
</code>

Jalapeno and Lime spiced almonds - Revision history

Chef: Larger images for small media devices