Chef: Correct small error poionted out by a Finnish visitor (see talk pages)

2013-09-21T10:47:22Z

Correct small error poionted out by a Finnish visitor (see talk pages)

New page

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|title=Graddost cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#graddostcheese #cheese #finnishandswedishcheeses #cheeses #cowsmilkcheeses #dairyproducts
|hashtagrev=12032020
|description=Graddost is a semi-hard Swedish, pasteurised cows’ milk cheese
}}


[[Image:Graddost cheese.jpg|300px|thumb|right| Graddost cheese]]

Graddost is a semi-hard Swedish, pasteurised cows’ [[milk]] [[cheese]]. the name literally means 'cream cheese' from "grädde", cream and "ost", cheese’ and is Sweden's most popular [[cheese]].

Graddost has a mild and very creamy flavour, with a mild nuttiness and fresh tang. It has a smooth, pale yellow interior with small, round holes. The natural rind is usually covered with yellow wax.

The [[cheese]] is matured up to seven months and a low fat version is also available.

{{CheeseContact}}
[[Category:Ingredients]]
[[Category:Dairy products]]
[[Category:Cheeses]]
[[Category:Finnish and Swedish cheeses]]
[[Category:Cows' milk cheeses]]

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Graddost cheese - Revision history

Chef: Correct small error poionted out by a Finnish visitor (see talk pages)