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<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Ghiveci calugaresti (Monastic vegetables) Vegetarian recipe<br />
|titlemode=replace<br />
|keywords=#tomatoes #miseenplace #cauliflower #carrots #gardenpeas #bake #frenchbeans #greenpeppers #stewedbraisedorpotroasted #spices #herbs <br />
|hashtagrev=032020<br />
|description=A sort of Romanian ratatouille<br />
}}<br />
<!-- /seo -->A sort of Romanian ratatouille.<br />
{{recipesummary<br />
|TotalCalories = 2226<br />
|PortionCalories = 371<br />
|DatePublished=19th January 2013<br />
|Author=JuliaBalbilla<br />
|Servings = Serves 6<br />
|Difficulty = 2<br />
|TotalTime = 1 hour 15 minutes<br />
|PrepTime = 15 minutes<br />
|CookTime = 1 hour<br />
|Image = [[Image:Ghiveci calugaresti (Monastic vegetables) recipe.jpg|middle|none|alt=Electus]]<br />
<br />
}}<br />
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"><br />
<br />
<span class="review"> <span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Roma Veg.</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span><br />
<br />
<span class="reviewDesc">Looks nice!</span><br />
<br />
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span><br />
</tr></td><br />
</table><br />
<br />
{{RecipeIngredients<br />
| 1 small [[Cauliflower|cauliflower]], broken into florets<br />
| 3 medium [[Tomatoes|tomatoes]], quartered<br />
| 2 medium [[Carrots|carrots]], scraped and sliced crossways, 2.5 cm thick<br />
| 1 [[Leek|leek]], cut into 2.5 cm slices<br />
| &frac14; [[Cabbage|cabbage]], sliced<br />
| 2 [[Green peppers|green peppers]], seeded and thinly sliced<br />
| 1 medium [[Aubergine|aubergine]], peeled and cut crossways into 1 cm slices<br />
| 225 g small [[French beans|french beans]], cut in half<br />
| 225 g [[garden peas]]<br />
| 225 g [[Okra|okra]] (optional)<br />
| 2 large [[Onions|onions]], thinly sliced<br />
| 150 ml [[Oil|oil]]<br />
| Seasoning<br />
<br />
}}<br />
<br />
===[[Mise en place]]===<br />
* Preheat the [[Oven|oven]] to 180° C (350° F - gas 4)<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| Lightly grease a large [[Casserole dish|casserole dish]].<br />
| Mix all of the ingredients and place in the dish.<br />
| [[Bake]] for 45-60 minutes until the [[Vegetables|vegetables]] are tender.<br />
}}<br />
===Variations===<br />
If you like, add [[Garlic|garlic]], [[Herbs|herbs]] and [[Spices|spices]], but it is not traditional to do so.<br />
{{RecipeLine}}<br />
[[Category:Recipes|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Main courses|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Romanian recipes|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Stews and casseroles|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Vegan recipes]]<br />
[[Category:Vegetable recipes|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Vegetarian recipes|Ghiveci calugaresti (monastic vegetables)]]<br />
[[Category:Stewed, braised or pot roasted]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/tomatoes|#tomatoes]] [[Special:Search/miseenplace|#miseenplace]] [[Special:Search/cauliflower|#cauliflower]] [[Special:Search/carrots|#carrots]] [[Special:Search/gardenpeas|#gardenpeas]] [[Special:Search/bake|#bake]] [[Special:Search/frenchbeans|#frenchbeans]] [[Special:Search/greenpeppers|#greenpeppers]] [[Special:Search/stewedbraisedorpotroasted|#stewedbraisedorpotroasted]] [[Special:Search/spices|#spices]] [[Special:Search/herbs|#herbs]] <br />
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