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{{#seo:
|title=Garlic and rosemary thin baked fries a garlic recipe
|titlemode=replace
|keywords=#rosemary #garlicandrosemarythinbakedfries #blackpepper #garlicpowder #rosemaryleaves #potatoes #garlic #snack #unusualrecipes #dried #foil
|hashtagrev=032020
|description=These garlic and rosemary flavoured thin fries would make a fabulous accompaniment for almost any dish, or even a snack on their own
}}

These [[Garlic|garlic]] and [[Rosemary|rosemary]] flavoured thin fries would make a fabulous [[Accompaniment|accompaniment]] for almost any dish, or even a [[Snack|snack]] on their own. They are [[Baked|baked]] rather than [[Fried|fried]] so are possibly slightly healthy!

The recipe idea and the pictures come by courtesy of '[[I believe I can fry]]' and this was the first recipe I chose from her collection after she gave us permission to share her ideas.
{{recipesummary
|TotalCalories = 487
|PortionCalories = 243
|DatePublished=11th February 2013
|Author=Chef
|Servings = Serves 2
|Difficulty = 1
|TotalTime = 50 minutes
|PrepTime = 20 minutes
|CookTime = 30 minutes
|Image = [[Image:Garlic and rosemary thin baked fries recipe.jpg|middle|none|alt=Electus]]

}}
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====Best recipe review====

''Different!''

4/5

I thought these might taste like soap - nice though!
[[User:TheJudge|The Judge]] 
</tr></td>
</table>

{{RecipeIngredients
| 2 Russet [[Potatoes|potatoes]], peeled and cut into thin fries
| A good splash of [[Olive oil|olive oil]]
| ¼ teaspoon [[Garlic powder|garlic powder]]
| 1 teaspoon [[Rosemary leaves|rosemary leaves]], finely chopped.
| [[Sea Salt|sea salt]]
| [[Black pepper]]
}}

===[[Mise en place]]===
* Preheat the [[Oven|oven]] to 230° C (450° F - gas 8), [fan oven 210° C & reduce cooking time by 10 mins per hour]
* Soak the thin cut fries in cold water for 10 minutes
===Method===

{{RecipeMethod
| Rinse and drain the chipped fries and pat dry on paper towels.
| Add the [[Rosemary leaves|rosemary leaves]] and [[Garlic powder|garlic powder]] and [[Black pepper|black pepper]] to the [[Oil|oil]] and mix well, a [[Pestle and mortar|pestle and mortar]] will bring out the flavour of fresh [[Rosemary|rosemary]] leaves.
| Add the [[Oil|oil]] and [[Potatoes|potatoes]] to a large [[Lock & Lock|lock & lock]]-style box, close the lid and shake well to coat the fries.
| Spread the fries evenly on a [[Foil|foil]]-lined [[Roasting tray|roasting tray]].
| [[Bake]] for 30 minutes turning a few times.
}}
===Serving suggestions===
Serve immediately, seasoned with [[Sea Salt|sea salt]].
===Chef's notes===
The original recipe specified [[Dried|dried]] [[Rosemary|rosemary]], I tend to use fresh rosemary as I have so much of it. In a recipe like this it probably doesn't hurt to throw a few [[Rosemary#Sprigs of rosemary|sprigs]] onto the [[Baking tray|baking tray]] just for the aroma, Jamie Oliver style.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:North American recipes]]
[[Category:Accompaniments]]
[[Category:Snacks and light bites]]
[[Category:Vegan recipes]]
[[Category:Vegetarian recipes]]
[[Category:Garlic recipes]]
[[Category:Potato recipes]]
[[Category:I believe I can fry recipes]]
[[Category:Baked or roasted]]
[[Category:Unusual recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/rosemary|#rosemary]] [[Special:Search/garlicandrosemarythinbakedfries|#garlicandrosemarythinbakedfries]] [[Special:Search/blackpepper|#blackpepper]] [[Special:Search/garlicpowder|#garlicpowder]] [[Special:Search/rosemaryleaves|#rosemaryleaves]] [[Special:Search/potatoes|#potatoes]] [[Special:Search/garlic|#garlic]] [[Special:Search/snack|#snack]] [[Special:Search/unusualrecipes|#unusualrecipes]] [[Special:Search/dried|#dried]] [[Special:Search/foil|#foil]]
</code>

Garlic and rosemary thin baked fries - Revision history

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