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<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Funkien satay sauce, Indian recipe <br />
|titlemode=replace<br />
|keywords=#funkiensataysauce #sesameseeds #skewers #sherry #thairecipes #sauce #peanutbutter #vegetablestock #lightsoysauce #wok #coffeegrinder <br />
|hashtagrev=032020<br />
|description=A stunningly simple, yet delicious sauce to spice up noodle and vegetable dishes<br />
}}<br />
<!-- /seo -->A stunningly simple, yet delicious [[Sauce|sauce]] to [[Spice|spice]] up [[Noodle|noodle]] and vegetable dishes.<br />
{{recipesummary<br />
|TotalCalories = 677<br />
|PortionCalories = 84<br />
|DatePublished=24th October 2012<br />
|Author=Chef<br />
|ImageComment = Satay sauce and [[skewers]] of [[Ponorogo]]<br />
|Servings = Servings: 8 - Make about 1/4 pint of [[Satay sauce|satay sauce]]<br />
|Difficulty = 2<br />
|TotalTime = 8 minutes<br />
|PrepTime = 5 minutes<br />
|CookTime = 3 minutes<br />
|Image = [[Image:Peanut sauce.jpg|middle|none|alt=Electus]]<br />
<br />
}}<br />
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"><br />
<br />
<span class="review"><span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Nice with noodles</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.3</span>/5</span><br />
<br />
<span class="reviewDesc">And good with vegetables too, not just for meat.</span><br />
<br />
<span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span><br />
</tr></td><br />
</table><br />
<br />
{{RecipeIngredients<br />
| 4 tablespoons [[Sesame seeds|sesame seeds]]<br />
| 2 tablespoons [[Peanut butter|peanut butter]]<br />
| 2 tablespoons [[Light soy sauce|light soy sauce]]<br />
| 1 tablespoon [[Sesame oil|sesame oil]]<br />
| 1 tablespoon [[Hoisin sauce|hoisin sauce]]<br />
| 1 tablespoon [[Tomato puree|tomato puree]]<br />
| 2 tablespoons [[Sugar|sugar]]<br />
| 2 tablespoons [[Sherry|sherry]] or [[Rice wine|rice wine]]<br />
| 150 ml (1/4 pint) [[Vegetable Stock|vegetable stock]])<br />
}}<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| Heat the [[Sesame seeds|sesame seeds]] in a [[Wok|wok]] until they release that wonderful [[Toasted|toasted]] aroma<br />
| Allow to cool a little and grind to a powder in a [[Coffee grinder|coffee grinder]]<br />
| Add to a small pan and mix with the remaining ingredients<br />
| Heat and stir until well mixed<br />
}}<br />
===Serving suggestions===<br />
Serve with [[Noodles|noodles]] and [[Chopped spring onions|chopped spring onions]]<br />
{{RecipeLine}}<br />
[[Category:Recipes]]<br />
[[Category:Accompaniments]]<br />
[[Category:Barbecue recipes]]<br />
[[Category:Dips and sauces]]<br />
[[Category:Indian recipes]]<br />
[[Category:Oriental cuisine]]<br />
[[Category:Snacks and light bites]]<br />
[[Category:Vegan recipes]]<br />
[[Category:Vegetarian recipes]]<br />
[[Category:Cooking with wine]]<br />
[[Category:Indonesian recipes]]<br />
[[Category:Uncooked]]<br />
[[Category:Thai recipes]]<br />
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<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/funkiensataysauce|#funkiensataysauce]] [[Special:Search/sesameseeds|#sesameseeds]] [[Special:Search/skewers|#skewers]] [[Special:Search/sherry|#sherry]] [[Special:Search/thairecipes|#thairecipes]] [[Special:Search/sauce|#sauce]] [[Special:Search/peanutbutter|#peanutbutter]] [[Special:Search/vegetablestock|#vegetablestock]] [[Special:Search/lightsoysauce|#lightsoysauce]] [[Special:Search/wok|#wok]] [[Special:Search/coffeegrinder|#coffeegrinder]] <br />
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Chef