<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en-GB">
	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Fiordivalle_cheese</id>
	<title>Fiordivalle cheese - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Fiordivalle_cheese"/>
	<link rel="alternate" type="text/html" href="https://www.cookipedia.co.uk/wiki/index.php?title=Fiordivalle_cheese&amp;action=history"/>
	<updated>2026-04-13T15:15:23Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
	<generator>MediaWiki 1.45.1</generator>
	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Fiordivalle_cheese&amp;diff=114902&amp;oldid=prev</id>
		<title>JuliaBalbilla at 18:07, 16 January 2012</title>
		<link rel="alternate" type="text/html" href="https://www.cookipedia.co.uk/wiki/index.php?title=Fiordivalle_cheese&amp;diff=114902&amp;oldid=prev"/>
		<updated>2012-01-16T18:07:34Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Fiordivalle cheese suppliers, pictures, product info&lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#fiordivallecheese #cheeses #italiancheeses #pasteurised #ewesmilkcheeses #dairyproducts #ewesmilkcheese #sardegnacheeses &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=Fiordivalle is a pasteurised ewes&amp;#039; milk cheese from Sardinia, which is matured for 20-40 days&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Image:Fiordivalle cheese.jpg|thumb|300px|right|Fiordivalle cheese]]&lt;br /&gt;
Fiordivalle is a [[Pasteurised|pasteurised]] [[Ewes&amp;#039; milk cheese|ewes&amp;#039; milk cheese]] from Sardinia, which is matured for 20-40 days.  It has a soft, compact texture, a sweet taste and slight aromatic aroma. It is white to straw-tellow in colour. It is produced by Argiolas Formaggi.&lt;br /&gt;
&lt;br /&gt;
{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]&lt;br /&gt;
[[Category:Ewes&amp;#039; milk cheeses]]&lt;br /&gt;
[[Category:Italian cheeses]]&lt;br /&gt;
[[Category:Sardegna cheeses]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/fiordivallecheese|#fiordivallecheese]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/italiancheeses|#italiancheeses]] [[Special:Search/pasteurised|#pasteurised]] [[Special:Search/ewesmilkcheeses|#ewesmilkcheeses]] [[Special:Search/dairyproducts|#dairyproducts]] [[Special:Search/ewesmilkcheese|#ewesmilkcheese]] [[Special:Search/sardegnacheeses|#sardegnacheeses]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>JuliaBalbilla</name></author>
	</entry>
</feed>