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{{#seo:
|title=Fava Rica, Garlic recipe
|titlemode=replace
|keywords=#favarica #beans #garlic #dried #broadbeans #boil #oliveoil #favabeans #herbs #lemonjuice #mash
|hashtagrev=032020
|description=This simple recipe from Lisbon uses dried broad beans which can be obtained from ethnic shops. They are often labelled as fava beans
}}

This simple recipe from Lisbon uses [[Dried|dried]] [[Broad beans|broad beans]] which can be obtained from ethnic shops. They are often labelled as [[Fava beans|fava beans]].
{{recipesummary
|TotalCalories = 377
|PortionCalories = 94
|DatePublished=20th January 2013
|Author=JuliaBalbilla
|ImageComment = Fava Rica (Rich broad beans)
|Servings = Serves 4
|Difficulty = 2
|TotalTime = 1 day, 1 hour
|PrepTime = 1 day
|CookTime = 1 hour
|Image = [[Image:Fava Rica (Rich broad beans) recipe.jpg|middle|none|alt=Electus]]

}}
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====Best recipe review====

''Nice with fresh beans too''

5/5 

Making this tonight with freshly picked broad beans. Should go nicely with a beef curry.

 [[User:PSmith|Paul R Smith]] 
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[[Image:Dried broad beans.jpg|thumb|300px|right|Large dried broad beans]]
{{RecipeIngredients
| 450 g [[Dried|dried]] [[Broad beans|broad beans]]
| [[Garlic]] to taste, finely [[Diced|diced]]
| 60 ml [[Olive oil|olive oil]]
| 1 tablespoon [[White wine vinegar|white wine vinegar]]
| Seasoning

}}

===[[Mise en place]]===
* Soak the [[Beans|beans]] for a minimum of 15 hours in cold water.
===Method===

{{RecipeMethod
| Drain and rinse the [[Beans|beans]], and [[Boil|boil]] in [[Salted|salted]] water until cooked.
| Leaving the [[Beans|beans]] in the cooking water, gently [[Fry|fry]] the [[Garlic|garlic]] in the [[Olive oil|olive oil]] until golden. Use a deepish pan for this.
| Whilst the [[Garlic|garlic]] is cooking, drain the [[Beans|beans]] and then mix them with the garlic and [[Oil|oil]], together with the [[Wine vinegar|wine vinegar]].
| [[Mash]] some (not all) of the [[Beans|beans]] and [[Boil|boil]] for a few minutes.
| Serve hot.
}}
===Serving suggestions===
An excellent accompaniment to [[Meat|meat]] or [[Fish|fish]].
===Variations===
Although not so authentic, you can add other flavourings such as [[Herbs|herbs]], [[Spices|spices]] or [[Lemon juice|lemon juice]].
===Chef's notes===
When looking for the [[Dried|dried]] [[Broad beans|broad beans]], make sure they are brownish-green and labelled as dried broad [[Beans|beans]] or [[Fava beans|fava beans]]. I have noticed that some mis-informed characters on the WWW have stated that they are the same as butter [[beans]], which they are not. Do not be deceived!
{{RecipeLine}}
[[Category:Recipes|Fava rica]]
[[Category:Accompaniments|Fava rica]]
[[Category:Garlic recipes]]
[[Category:Grain and bean recipes|Fava rica]]
[[Category:Portuguese recipes|Fava rica]]
[[Category:Snacks and light bites|Fava rica]]
[[Category:Vegetable recipes|Fava rica]]
[[Category:Boiled or simmered]]

<code 'hashtagrev:12032020'>[[Special:Search/favarica|#favarica]] [[Special:Search/beans|#beans]] [[Special:Search/garlic|#garlic]] [[Special:Search/dried|#dried]] [[Special:Search/broadbeans|#broadbeans]] [[Special:Search/boil|#boil]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/favabeans|#favabeans]] [[Special:Search/herbs|#herbs]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/mash|#mash]]
</code>

Fava Rica - Revision history

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