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{{#seo:
|title=Farinata recipe Vegetarian, from Cookipedia.Co.Uk
|titlemode=replace
|keywords=#batter #olive #bakingtray #rosemary #flour #farinatarecipe #blackpepper #chickpea #wedges #bake #baking
|hashtagrev=032020
|description=The chickpea pancake from Liguria, Italy
}}
The [[chickpea]] pancake from Liguria, Italy. So famous that the bakeries usually have signs in the window telling customers at what time the [[Farinata|farinata]] will be ready!
{{recipesummary
|TotalCalories = 3261
|PortionCalories = 815
|DatePublished=17th August 2012
|Author=Chef
|ImageComment = Farinata
|Servings = Serves 4 to 6
|Difficulty = 2
|TotalTime = 2 hours 45 minutes
|PrepTime = 2 hours 15 minutes
|CookTime = 30 minutes
|Image = [[Image:Farinata.jpg|middle|none|alt=Electus]]

}}
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====Best recipe review====

''Chickpeas have a use!''

4/5

Funky idea, a great way to use dried chickpeas up.

[[User:Chef|Jerry]] 
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</table>

{{RecipeIngredients
| 4 cups of warm water
| 3 cups (15 oz) gram [[Flour|flour]] ([[Chickpea flour|chickpea flour]])
| 1 tablespoon sea [[Salt|salt]]
| 1 teaspoon finely chopped [[Rosemary|rosemary]] leaves
| 4 tablespoons extra virgin [[Olive|olive]] [[Oil|oil]] plus 4 tablespoons extra for [[Baking|baking]]
| Freshly ground [[Black pepper|black pepper]]
}}
===Method===

{{RecipeMethod
| Pour the water into a [[Food processor|food processor]].
| Gradually add the gram [[Flour|flour]] and blitz until you have a smooth [[batter]].
| Leave to stand for 2 hours at room temperature.
| Preheat two [[baking tray]]s the oven, 250° C (475° F - gas 9)
| Skim any foam off the surface of the [[batter]].
| Mix in the [[Salt|salt]], [[Rosemary|rosemary]] and 4 tablespoons of [[Olive|olive]] [[Oil|oil]]
| Carefully add 2 tablespoons of the [[Oil|oil]] to each [[baking tray]] and [[Brush|brush]] to cover.
| Divide the [[batter]] between the trays; it should be less than ½ inch thick.
| [[Bake]] for 25 to 30 minutes, until crisp at the edges.
| Cut into [[Wedges|wedges]]. Sprinkle with [[Pepper|pepper]] and serve.
}}
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Bread and baking]]
[[Category:Grain and bean recipes]]
[[Category:Starters]]
[[Category:Vegan recipes]]
[[Category:Vegetable recipes]]
[[Category:Vegetarian recipes]]
[[Category:Baked or roasted]]

<code 'hashtagrev:12032020'>[[Special:Search/batter|#batter]] [[Special:Search/olive|#olive]] [[Special:Search/bakingtray|#bakingtray]] [[Special:Search/rosemary|#rosemary]] [[Special:Search/flour|#flour]] [[Special:Search/farinatarecipe|#farinatarecipe]] [[Special:Search/blackpepper|#blackpepper]] [[Special:Search/chickpea|#chickpea]] [[Special:Search/wedges|#wedges]] [[Special:Search/bake|#bake]] [[Special:Search/baking|#baking]]
</code>

Farinata recipe - Revision history

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