Chef at 12:51, 4 August 2010

2010-08-04T12:51:48Z

New page

{{#seo:
|title=Drautaler Leicht cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#drautalerleichtcheese #foil #pea #cheese #grated #cowsmilkcheeses #austriancheeses #pasteurised #cherry #cowsmilk #cheeses
|hashtagrev=12032020
|description= The cheese is named after the Drautal valley from where it originates and the milk is from selected farms in Karntner Semi-hard
}}


[[Image:Drautaler Leicht cheese.jpg|thumb|300px|right|Drautaler Leicht cheese]]
====Origin====
* The [[Cheese|cheese]] is named after the Drautal valley from where it originates and the [[Milk|milk]] is from selected farms in Kärntner

====Cheese group====
* Semi-hard

====Milk type====
* [[Pasteurised]] [[Cows' milk|cows' milk]],

====Aroma and taste====
* Mild and slightly sweet.

====Strength and texture====
* Matured for 45 days minimum. Smooth, melting texture with evenly distributed, [[Pea|pea]] to [[Cherry|cherry]]-sized circular holes. The rind is matured in [[Foil|foil]].
====Shape, weight and size====
* It comes pre-packed as follows:
* Cut: 300g
* Slices: 150g
* [[Grated]]: 200g

{{CheeseContact}}
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Cows' milk cheeses]]
[[Category:Austrian cheeses]]

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Drautaler Leicht cheese - Revision history

Chef at 12:51, 4 August 2010