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	<title>Crozier Blue cheese - Revision history</title>
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	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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[[Image:Crozier Blue cheese.jpg|300px|thumb|right|Crozier Blue cheese]]&lt;br /&gt;
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Crozier Blue is a blue, hand-made, semi-soft, blue veined, medium-strength, ewes’ [[milk]] [[cheese]] with a creamy texture.  It is one of Ireland’s few blue ewes’ [[cheeses]]. &lt;br /&gt;
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Produced on the farm of Jane and Louis Grubb by their daughter Sarah Furno, Crozier Blue is a more recent creation from the farm which produces a sister [[cheese]] [[Cashel Blue cheese|Cashel Blue]] made using from cows’ [[milk]] .&lt;br /&gt;
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{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]]&lt;br /&gt;
[[Category:Dairy products]]&lt;br /&gt;
[[Category:Cheeses]]&lt;br /&gt;
[[Category:Irish cheeses]]&lt;br /&gt;
[[Category:Ewes&amp;#039; milk cheeses]]&lt;br /&gt;
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		<author><name>Chef</name></author>
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